Recipe: Quicky Fruit Cobbler ππ₯§
Overview:
Quicky Fruit Cobbler is a delightful dessert that’s as simple to make as it is delicious. With just a handful of ingredients and minimal prep time, this cobbler is perfect for satisfying your sweet tooth in a hurry. Whether you’re attending a potluck or craving a homemade treat, this recipe is sure to impress.
- Preparation Time: 10 minutes
- Cooking Time: 30 minutes
- Total Time: 40 minutes
- Servings: 12
- Cuisine: Pie
- Keywords: Dessert, Low Protein, Low Cholesterol, Healthy, < 60 Mins, Oven
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1/2 – 1 | Oleo |
| 1 | Flour |
| 1 | Sugar |
| 1 | Baking powder |
| 1/2 | Salt |
| 1 | Milk |
| 1 | Fruit (of your choice) |
Nutritional Information (per serving):
- Calories: 197.3
- Fat Content: 8.5g
- Saturated Fat Content: 1.9g
- Cholesterol Content: 2.9mg
- Sodium Content: 226mg
- Carbohydrate Content: 29.2g
- Fiber Content: 0.8g
- Sugar Content: 19.7g
- Protein Content: 2.2g
Instructions:
- Preheat your oven to 350Β°F (175Β°C).
- Melt the oleo in a 9×13-inch cake pan, ensuring that it coats the bottom evenly.
- In a mixing bowl, combine the flour, sugar, baking powder, and salt. Stir until well mixed.
- Gradually pour in the milk, stirring continuously until the mixture is moistened and smooth.
- Pour the batter over the melted margarine in the baking pan, spreading it out gently to cover the bottom evenly.
- Arrange your choice of fruit on top of the batter, distributing it evenly across the surface.
- Place the pan in the preheated oven and bake for about 30 minutes, or until the cobbler is golden brown and bubbling around the edges.
- Remove from the oven and allow to cool slightly before serving.
- Serve the cobbler hot, either on its own or topped with a scoop of vanilla ice cream for an extra indulgent treat.
Tips:
- Fruit Variations: Experiment with different types of fruit to create unique flavor combinations. Peaches, berries, and apples all work well in this recipe.
- Topping Options: Enhance the cobbler’s flavor and texture by adding a sprinkle of cinnamon or a handful of chopped nuts to the batter before baking.
- Serve with Whipped Cream: For an extra decadent touch, serve each slice of cobbler with a dollop of freshly whipped cream or a drizzle of caramel sauce.
- Make Ahead: Prepare the batter and fruit topping in advance, then assemble and bake the cobbler just before serving for a convenient dessert option.
Enjoy your Quicky Fruit Cobbler! ππ₯§
