🦀 Crab Butter Spread Recipe 🦀
Overview:
This delectable Crab Butter spread is a quick and easy appetizer that’s perfect for any occasion, from parties to family gatherings or picnics. It’s a creamy blend of cream cheese, butter, and savory ingredients, enhanced with the delightful taste of crab. Best of all, it can be prepared in just 10 minutes, and you can make it up to 2 days in advance. Get ready to impress your guests with this irresistible spread!
- Preparation Time: 5 minutes
- Cooking Time: 5 minutes
- Total Time: 10 minutes
- Servings: 1
Ingredients:
- 1 block of cream cheese
- 3/4 cup of butter
- 1 tablespoon of margarine
- 1 small onion, finely chopped
- 4 tablespoons of lemon juice
- 1 tablespoon of mayonnaise
Instructions:
| Step | Description |
|---|---|
| 1 | Begin by cutting the cream cheese and butter into chunks. |
| 2 | Place the chunks of cream cheese and butter in a microwave-safe bowl. Microwave on medium-high heat for about 3 minutes, until the mixture is smooth and creamy. If needed, microwave for an additional 1 minute on high to ensure a silky texture. |
| 3 | Once melted and smooth, carefully remove the bowl from the microwave. Add in the finely chopped onion, lemon juice, margarine, and mayonnaise. Stir well to combine, ensuring that all ingredients are evenly incorporated. The mixture will be liquid at this stage, which is normal. |
| 4 | Transfer the mixture into an airtight container and refrigerate it overnight to allow the flavors to meld together and the spread to set. |
| 5 | Before serving, give the spread a good mix to ensure all the ingredients are well combined. Serve chilled with your favorite crackers or bread slices. Enjoy the creamy goodness of this Crab Butter spread! |
Nutritional Information (Per Serving):
- Calories: 2147.9
- Fat Content: 216.9g
- Saturated Fat Content: 131.4g
- Cholesterol Content: 687.4mg
- Sodium Content: 3366.7mg
- Carbohydrate Content: 11.3g
- Fiber Content: 0.2g
- Sugar Content: 8.2g
- Protein Content: 46.2g
Tips:
- For added flavor, consider using fresh crab meat instead of or in addition to the imitation crab.
- Feel free to adjust the amount of lemon juice according to your taste preferences. You can also add a dash of hot sauce for a spicy kick.
- Make sure to refrigerate the spread overnight to allow the flavors to develop fully and the texture to firm up.
- Serve the Crab Butter spread with an assortment of crackers, sliced baguette, or vegetable sticks for a delightful appetizer platter.
- Store any leftovers in an airtight container in the refrigerator for up to 2 days.
Conclusion:
With its creamy texture, savory taste, and hint of crab flavor, this Crab Butter spread is sure to be a hit at your next gathering. Easy to make and bursting with flavor, it’s the perfect appetizer to impress your guests and elevate any occasion. So whip up a batch today and get ready to indulge in this irresistible spread!
