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Crispy Parmesan Sweet Potato Fries

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Sweet Potato Sticks ๐Ÿ 

Overview:

These Sweet Potato Sticks are a delightful alternative to traditional French fries, boasting lower fat content and a healthier profile, making them a perfect guilt-free snack or side dish. Loved by kids and adults alike, these crispy sticks are a hit in any household, disappearing in no time!

  • Cook Time: 35 minutes
  • Prep Time: 5 minutes
  • Total Time: 40 minutes
  • Serving Yield: 8 servings

Ingredients:

  • 4 sweet potatoes
  • 1 cup grated parmesan cheese
  • 1/3 cup olive oil

Nutritional Information per Serving:

  • Calories: 78.8
  • Fat: 1.8g
  • Saturated Fat: 0.8g
  • Cholesterol: 3.7mg
  • Sodium: 99.4mg
  • Carbohydrates: 13.2g
  • Fiber: 1.9g
  • Sugar: 2.8g
  • Protein: 2.6g

Recipe Instructions:

  1. Preheat Oven: Preheat your oven to 400ยฐF (200ยฐC).

  2. Prepare Potatoes: Begin by washing the sweet potatoes thoroughly. Then, cut them lengthwise into 1/2 inch thick slices.

  3. Slice into Sticks: Take the slices and cut them into 1/4 inch wide sticks, resembling the shape of traditional fries.

  4. Coat with Oil: Place the sweet potato sticks in a large bowl. Drizzle olive oil over the sticks and toss them well until evenly coated.

  5. Add Cheese: Sprinkle the grated parmesan cheese over the oiled sweet potato sticks, ensuring they are well coated.

  6. Arrange on Baking Sheet: Line a baking sheet with parchment paper or coat it lightly with cooking spray. Arrange the sweet potato sticks in a single layer on the baking sheet, ensuring they are not overcrowded.

  7. Bake: Place the baking sheet in the preheated oven and bake for 35-40 minutes, or until the sticks are lightly browned and crisp, stirring every 10 minutes for even cooking.

  8. Serve: Once done, remove the sweet potato sticks from the oven and allow them to cool slightly. Serve them hot as a tasty snack or a side dish alongside your favorite dipping sauce.

Tips:

  • For extra flavor, sprinkle some additional seasonings such as garlic powder, paprika, or chili flakes before baking.
  • To ensure crispiness, make sure the sweet potato sticks are evenly spaced on the baking sheet and not overcrowded.
  • Experiment with different types of cheese for unique flavor variations.
  • Serve these sticks with a side of creamy dipping sauce like garlic aioli, sriracha mayo, or tangy ketchup for a delightful flavor boost.

Keywords:

Potato, Vegetable, Low Cholesterol, Healthy, Quick & Easy, Baked Snack, Family-Friendly, < 60 Minutes

These Sweet Potato Sticks are not only a healthier alternative to regular fries but also a delicious way to enjoy the natural sweetness of sweet potatoes. Try this recipe today and watch as your family “gobbles” them up with delight!

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