Crafty Crescent Lasagna Recipe π
Description: Indulge in the savory delight of Crafty Crescent Lasagna, a hearty dish perfect for any occasion. This recipe combines the flakiness of crescent dough with a rich meat and cheese filling, creating a mouthwatering experience that will leave everyone craving for more. Whether it’s a busy weeknight dinner or a cozy family gathering, this dish is sure to impress!
- Total Time: 1 hour 5 minutes
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Servings: 8
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1/2 pound | Pork sausage |
| 1/2 pound | Ground beef |
| 3/4 cup | Chopped onion |
| 1 tablespoon | Dried parsley flakes |
| 1 teaspoon | Dried basil leaves |
| 1 teaspoon | Dried oregano leaves |
| 1 clove | Garlic, minced |
| 1/4 teaspoon | Pepper |
| 1 tablespoon | Tomato paste |
| 1/4 cup | Parmesan cheese, grated |
| 1 cup | Cream-style cottage cheese |
| 1 large | Egg |
| 2 cups | Mozzarella cheese, shredded |
| 2 tablespoons | Milk |
| 1 tablespoon | Sesame seeds |
Instructions:
-
Preheat the Oven:
- Heat your oven to 375Β°F (190Β°C).
-
-
Prepare the Meat Mixture:
- In a large skillet, brown the pork sausage and ground beef until fully cooked. Drain any excess fat.
- Stir in the chopped onion, dried parsley flakes, dried basil leaves, dried oregano leaves, minced garlic, pepper, and tomato paste. Let it simmer uncovered for 5 minutes, stirring occasionally.
-
Make the Cheese Filling:
- In a small bowl, combine the grated Parmesan cheese, cream-style cottage cheese, and egg. Blend well to create a creamy cheese filling.
-
Prepare the Dough:
- Unroll the crescent dough into 4 long rectangles.
- Place them on an ungreased cookie sheet, overlapping the long sides by 1/2 inch. Press the edges and perforations firmly to seal.
- Press or roll out the dough to form a 15×13 inch rectangle.
-
Layer the Fillings:
- Spoon half of the meat filling mixture in a 6-inch strip lengthwise down the center of the dough, leaving 1 inch of space at each end.
- Spread the cheese filling mixture evenly over the meat mixture.
- Top with the remaining meat mixture.
- Arrange the shredded mozzarella cheese over the meat mixture.
-
Fold and Seal:
- Fold the shortest sides of the dough over the filling by 1 inch.
- Fold the long sides of the dough tightly over the filling, overlapping the edges in the center by 1/4 inch. Pinch the center seam and ends firmly to seal.
-
Bake:
- Brush the top of the assembled lasagna with milk and sprinkle sesame seeds over it.
- Bake in the preheated oven at 375Β°F (190Β°C) for 23-27 minutes, or until deep golden brown.
-
Serve and Enjoy:
- Once baked to perfection, remove the Crafty Crescent Lasagna from the oven and let it cool slightly.
- Slice into portions and serve hot, savoring the delicious layers of meat, cheese, and flaky dough.
Reheating Instructions:
- To reheat leftovers, simply wrap the lasagna loosely in foil and heat it in a 375Β°F (190Β°C) oven for 18-20 minutes until warmed through.
Crafty Crescent Lasagna is a delightful twist on the classic Italian favorite, offering convenience without compromising on flavor. With its savory meat filling, creamy cheese layer, and golden-brown crust, this dish is guaranteed to be a hit with your family and friends. Try it tonight and watch as everyone falls in love with this crafty creation!
