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Spicy Chicken Jalfrezi: A Flavorful South Asian Delight

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Sure, let’s dive into making this delicious Chicken Jalfrezi recipe! This aromatic dish hails from South Asia and is packed with bold flavors and spices that will tantalize your taste buds. With a prep time of just 20 minutes and a total cooking time of 55 minutes, you’ll have a hearty meal ready to serve in less than an hour.

Chicken Jalfrezi Recipe

Ingredients:

  • 1 boneless, skinless chicken thighs
  • 1 green bell pepper
  • 1 onion
  • 1 tomato
  • 1 1/2 tablespoons tomato paste
  • 3 garlic cloves
  • 2 teaspoons ginger paste
  • 1 1/2 teaspoons red chili powder
  • 1 teaspoon ground coriander
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon turmeric
  • 1 teaspoon garam masala
  • Salt to taste
  • Fresh cilantro for garnish

Instructions:

Step Description
1 Cut the chicken into bite-sized pieces and toss them with salt, turmeric, and chili powder. Let them stand for 20 minutes to marinate.
2 Heat oil in a large skillet over high heat. Add the onion, garlic, and ginger, and cook for 2 minutes, stirring constantly until fragrant.
3 Reduce the heat to medium and add the marinated chicken pieces. Cook for about 10 minutes, stirring often to prevent sticking.
4 Stir in the ground coriander, cumin, chopped tomatoes, and green bell pepper. Mix well to combine all the flavors.
5 Cover the skillet and let the mixture cook for another 15 minutes, allowing the flavors to meld together. If the mixture becomes too thick, you can add a bit of water to adjust the consistency.
6 Once the chicken is cooked through and the vegetables are tender, add the tomato paste and garam masala to the skillet. Stir well to incorporate the flavors.
7 Reduce the heat to a simmer and let the dish cook for an additional 5 minutes, allowing the sauce to thicken slightly.
8 Throughout the cooking process, skim off any excess fat that rises to the top of the skillet.
9 Remove the skillet from heat and taste the dish. Adjust the seasonings according to your preference.
10 Garnish the Chicken Jalfrezi with freshly chopped cilantro and serve hot with steamed rice or naan bread. Enjoy your flavorful culinary creation!

Nutritional Information:

  • Calories: 380
  • Fat Content: 14.3g
  • Saturated Fat Content: 3g
  • Cholesterol Content: 188.9mg
  • Sodium Content: 256.1mg
  • Carbohydrate Content: 15.3g
  • Fiber Content: 4g
  • Sugar Content: 6.1g
  • Protein Content: 47.2g

This Chicken Jalfrezi recipe serves 2 people, making it perfect for a cozy dinner at home. With its spicy kick and tender chicken, it’s sure to become a favorite in your household. So why wait? Gather your ingredients and get ready to embark on a culinary adventure through the vibrant flavors of South Asian cuisine! 🍲🌶️🍗

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