Golden Praline Sweet Potato Casserole

Sweet Potato Casserole with Praline Topping 🍠🥧

Overview:

Indulge in the heavenly combination of creamy mashed sweet potatoes topped with a crunchy praline topping in this delightful Sweet Potato Casserole. Perfect for Thanksgiving or any gathering, this dish will surely become a family favorite. With a prep time of just 30 minutes and a cook time of 20 minutes, this recipe promises a hassle-free experience, allowing you more time to enjoy with loved ones.

Ingredients:

Instructions:

1. Preparation: Preheat your oven to 350°F (175°C) and generously butter a 12″ x 8″ casserole dish, ensuring even coating to prevent sticking.

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2. Prepare Sweet Potato Mixture:

   • In a large mixing bowl, combine the mashed sweet potatoes, sugar, softened butter, eggs, vanilla, and milk.
   • Use a hand mixer or stand mixer to blend the ingredients together until smooth and well-combined.

3. Assemble Casserole:

   • Transfer the sweet potato mixture into the prepared casserole dish, spreading it out evenly with a spatula.

4. Prepare Praline Topping:

   • In another mixing bowl, combine the sugar, brown sugar, flour, softened butter, and chopped pecans.
   • Use your fingertips or a fork to mix the ingredients until they resemble coarse crumbs.

5. Add Topping and Bake:

   • Sprinkle the praline topping evenly over the sweet potato mixture in the casserole dish, covering it completely.
   • Place the casserole dish in the preheated oven and bake for approximately 20 minutes, or until the topping is golden brown and crispy.

6. Serve and Enjoy:

   • Once baked, remove the sweet potato casserole from the oven and allow it to cool slightly before serving.
   • Serve warm and enjoy the irresistible combination of creamy sweet potatoes and crunchy praline topping.

Make-Ahead Tip:

This Sweet Potato Casserole can be prepared ahead of time, making it a convenient option for busy occasions like Thanksgiving. Simply follow the instructions up to step 5, then cover the casserole dish with plastic wrap and refrigerate overnight. On the day of serving, allow the casserole to come to room temperature before baking it in the preheated oven as directed.

Nutritional Information (per serving):

• Calories: 808
• Fat Content: 41.1g
• Saturated Fat Content: 18.2g
• Cholesterol Content: 140.2mg
• Sodium Content: 270.4mg
• Carbohydrate Content: 106.9g
• Fiber Content: 6g
• Sugar Content: 79.2g
• Protein Content: 7.4g

Conclusion:

Elevate your holiday table with this luscious Sweet Potato Casserole featuring a decadent praline topping. With its perfect balance of creamy sweetness and crunchy texture, this dish is sure to impress your guests and leave them craving for more. Enjoy the warmth and comfort of this classic recipe that’s bound to become a cherished tradition in your family.