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Tortilla Roll-Ups Recipe 🌯
Description:
Indulge in these delightful Tortilla Roll-Ups – a sensational blend of creamy cheese, crisp vegetables, and zesty salsa, all wrapped in a soft tortilla. Perfect for a quick lunch or a savory snack, these roll-ups are a breeze to make and will disappear in no time!
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Serving Size: 12 servings
- Calories per Serving: 325.1
- Rating: ⭐⭐⭐⭐ (based on 2 reviews)
Ingredients:
- 1 tortilla
- 2 cups cream cheese
- 1/2 cup diced green onion
- 1/4 cup chopped green olives
- 1/2 cup diced red bell pepper
- 1/2 cup diced green pepper
- 1/2 cup salsa
Instructions:
Step | Description |
---|---|
1 | Let tortillas stand at room temperature for approximately 15 minutes to warm up. |
2 | In a mixing bowl, combine the soft cream cheese with salsa until well blended, creating a creamy spread. |
3 | Spread the creamy mixture evenly onto each tortilla. |
4 | Sprinkle one tablespoon of each diced vegetable (green onion, green olives, red bell pepper, and green pepper) onto the cheese spread. |
5 | Tightly roll each tortilla, ensuring the filling is securely wrapped inside. |
6 | Repeat the process for all tortillas until the filling is used up. |
7 | Wrap the rolled tortillas in plastic wrap and refrigerate for at least 3 hours, or overnight, to allow the flavors to meld and the roll-ups to set. |
8 | When ready to serve, remove the plastic wrap and cut the chilled roll-ups into 3/4-inch diagonal slices. |
9 | Arrange the slices on a platter and serve with extra salsa on the side for dipping. |
Serving Suggestions:
These Tortilla Roll-Ups make approximately 48-50 slices, making them perfect for sharing at parties, potlucks, or picnics. Serve them as a tasty appetizer or pack them in lunchboxes for a satisfying midday treat. Enjoy the burst of flavors and creamy texture in every bite!

Nutritional Information (per serving):
- Calories: 325.1
- Total Fat: 18.2g
- Saturated Fat: 9.5g
- Cholesterol: 41.6mg
- Sodium: 592.2mg
- Total Carbohydrates: 32.7g
- Dietary Fiber: 2.4g
- Sugar: 2g
- Protein: 8.1g
Keywords:
- Lunch/Snacks
- Quick & Easy
- No Cook
- Appetizers
- Finger Foods