Beefy Tomato Rice Recipe 🍅🥩
Overview:
This Beefy Tomato Rice recipe is a delightful fusion of Spanish and European flavors, offering a hearty and flavorful dish that’s ready in under an hour! With a tantalizing blend of lean ground beef, aromatic spices, and succulent tomatoes, this dish is sure to become a family favorite. Plus, it’s easy to make, making it perfect for busy weeknight dinners or casual gatherings with friends.
- Total Time: 45 minutes
- Prep Time: 25 minutes
- Cook Time: 20 minutes
- Servings: 4
- Calories per Serving: 433.5
- Rating: ⭐️⭐️⭐️⭐️⭐️ (based on 4 reviews)
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 lb | Lean ground beef |
| 1 | Onion |
| 1 | Green pepper |
| 1/2 tsp | Crushed red pepper flakes |
| 2 cloves | Garlic |
| 1 tsp | Dried thyme |
| 1 tsp | Dried basil |
| 1 tsp | Chili powder |
| 2 tbsp | Tomato paste |
| 2 cans | Stewed tomatoes |
| 1 1/2 cups | Water |
| 1 cup | Chicken broth |
| 1 cup | Long grain rice |
| 1 tsp | Seasoning salt |
| To taste | Pepper |
Instructions:
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Prepare Ingredients: Start by gathering all the ingredients needed for this delicious dish. Chop the onion, green pepper, and garlic cloves finely.
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Cook Beef Mixture: In a large skillet over medium heat, cook the lean ground beef with chopped onion, green pepper, and crushed red pepper flakes until the meat is nicely browned. Ensure to drain any excess fat from the skillet.
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Season: Once the meat is browned, add in the minced garlic, dried thyme, dried basil, and chili powder. Continue to cook and stir for about 8 minutes, allowing the flavors to meld together beautifully.
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Add Remaining Ingredients: Stir in the tomato paste, canned stewed tomatoes, water, chicken broth, long grain rice, seasoning salt, and pepper. Mix everything well until the ingredients are evenly combined.
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Bring to a Boil: Increase the heat and bring the mixture to a gentle boil. This will help infuse the flavors and ensure that the rice cooks evenly.
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Simmer: Once the mixture reaches a boil, reduce the heat to low. Cover the skillet with a lid and allow the rice to simmer for approximately 20 minutes, or until the liquid is absorbed, and the rice is tender.
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Serve: Once the rice is cooked to perfection, remove the skillet from the heat. Allow it to sit for a few minutes before serving to allow the flavors to develop fully. Serve the Beefy Tomato Rice hot, garnished with fresh herbs if desired.
Tips:
- For a spicier kick, increase the amount of crushed red pepper flakes or add a pinch of cayenne pepper.
- Customize the dish by adding your favorite vegetables, such as diced carrots or bell peppers.
- To make this recipe vegetarian-friendly, substitute the ground beef with plant-based alternatives like lentils or mushrooms.
Enjoy your Beefy Tomato Rice! 🍽️🍅
