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Savory Sage Chicken Dressing: A Timeless Family Recipe πŸ—

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Chicken Dressing Recipe πŸ—

Prep Time: 30 minutes
Cook Time: 1 hour
Total Time: 1 hour 30 minutes
Servings: Depends on portion size

Description:

This Chicken Dressing recipe is a cherished family favorite, perfect for Thanksgiving or any meal where you want a taste of tradition. Passed down from generation to generation, this comforting dish pairs wonderfully with a side of tangy cranberry sauce. It’s a heartwarming dish that brings the flavors of home to your table.

Ingredients:

  • 3 teaspoons pepper 🌢️
  • 1/4 cup diced onion πŸ§…
  • 5 cups chicken broth 🍲
  • 1 teaspoon celery seed 🌱
  • 3 1/2 teaspoons rubbed sage 🌿
  • 1/2 cup beaten eggs πŸ₯š
  • 2 cups diced chicken πŸ—
  • 2 tablespoons butter 🧈
  • 2 tablespoons margarine 🧈
  • 3 slices of bread, torn into small pieces 🍞

Instructions:

  1. Preparation: Preheat your oven to 350Β°F (175Β°C) and grease a 9×13 inch baking dish with butter.

  2. Mix Ingredients: In a large bowl, combine the pepper, diced onion, chicken broth, celery seed, rubbed sage, beaten eggs, diced chicken, and torn bread pieces. Stir until all ingredients are well mixed. For a moister dressing, you can add 1 can of cream of chicken soup to the mixture.

  3. Prepare Baking Dish: Melt the butter and margarine, then pour it into the greased baking dish, ensuring the bottom is evenly coated.

  4. Assemble Dressing: Pour the prepared dressing mixture over the melted butter in the baking dish, spreading it out evenly.

  5. Optional Refrigeration: At this point, you can cover the baking dish and refrigerate it overnight if you’re preparing ahead of time.

  6. Bake: Place the baking dish in the preheated oven and bake for 40 to 60 minutes, or until the top is golden brown and the dressing is set.

  7. Serve: Once baked, remove from the oven and let it cool slightly. Serve warm, and for an extra indulgence, top it off with some delicious chicken gravy.

Nutrition Facts (Per Serving):

  • Calories: 377.6
  • Fat: 28g
  • Saturated Fat: 16g
  • Cholesterol: 166.8mg
  • Sodium: 1086.9mg
  • Carbohydrates: 21.4g
  • Fiber: 1.7g
  • Sugar: 3.8g
  • Protein: 10.5g

Recipe Notes:

  • This Chicken Dressing recipe can easily be customized to suit your taste preferences. Feel free to add in additional ingredients like chopped vegetables or herbs for extra flavor.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the oven or microwave before serving.
  • If you’re making this dish for a larger crowd, simply double the ingredients and bake it in a larger baking dish accordingly.

Enjoy this hearty and delicious Chicken Dressing recipe, reminiscent of family gatherings and cherished memories. It’s sure to become a beloved addition to your holiday or weeknight dinner repertoire! 🍽️

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