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Decadent Chocolate Bliss: Irresistible Chess Pie Recipe

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Chocolate Chess Pie 🍫🥧

Indulge in the decadent delight of Chocolate Chess Pie, a classic dessert that satisfies with its rich, creamy texture and deep cocoa flavor. Whether you’re hosting a gathering or simply craving a sweet treat, this recipe from lovewithrecipes.com is sure to impress! With a prep time of just 10 minutes and a total cook time of 1 hour and 10 minutes, you’ll have this delectable pie ready to enjoy in no time.

Recipe Details:

  • Cook Time: 1 hour
  • Prep Time: 10 minutes
  • Total Time: 1 hour and 10 minutes
  • Yield: 1 pie
  • Category: Pie
  • Keywords: Dessert, Weeknight, Oven, < 4 Hours

Nutritional Information (per serving):

  • Calories: 520.7
  • Fat Content: 24.8g
  • Saturated Fat Content: 11.1g
  • Cholesterol Content: 126.2mg
  • Sodium Content: 313.4mg
  • Carbohydrate Content: 70.6g
  • Fiber Content: 2.7g
  • Sugar Content: 50.2g
  • Protein Content: 7.7g

Ingredients:

  • 1 1/2 cups sugar
  • 5 tablespoons cocoa powder
  • 2 tablespoons all-purpose flour
  • 1/4 teaspoon salt
  • 1/2 cup evaporated milk
  • 3 large eggs
  • 1/3 cup unsalted butter
  • 1 teaspoon vanilla extract

Instructions:

  1. Preheat Oven: Begin by preheating your oven to 325°F (163°C). This ensures that your pie bakes evenly to perfection.

  2. Prepare Dry Ingredients: In a mixing bowl, combine the sugar, cocoa powder, all-purpose flour, and salt. This forms the base of the rich chocolate filling.

  3. Blend in Milk: Gradually blend in the evaporated milk, stirring until the mixture is smooth and well combined.

  4. Incorporate Eggs: Beat in the eggs one at a time, ensuring each egg is fully incorporated before adding the next. This step contributes to the pie’s creamy texture.

  5. Add Butter and Vanilla: Stir in the unsalted butter and vanilla extract, continuing to mix until the batter is smooth and velvety.

  6. Pour into Pie Shell: Take your prebaked pie shell and carefully pour the chocolate filling into it, ensuring an even distribution.

  7. Bake: Place the pie in the preheated oven and bake for 55 to 60 minutes, or until the filling is set and a toothpick inserted into the center comes out clean.

  8. Serve and Enjoy: Once baked, remove the pie from the oven and allow it to cool slightly before slicing. Serve warm or at room temperature, optionally topped with whipped cream or a scoop of vanilla ice cream for an extra indulgent touch.

Tips:

  • For an extra indulgent twist, consider adding a handful of chocolate chips or chopped nuts to the filling before baking.
  • Be sure not to overmix the batter, as this can result in a denser texture.
  • If you prefer a deeper chocolate flavor, use dark cocoa powder instead of regular cocoa powder.

Conclusion:

With its irresistible combination of rich chocolate flavor and silky smooth texture, Chocolate Chess Pie is a dessert that never fails to impress. Whether served as the grand finale to a dinner party or enjoyed as a cozy weeknight treat, this recipe is sure to become a family favorite. So, gather your ingredients, preheat your oven, and get ready to indulge in a slice of chocolatey bliss! 🍫🥧

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