Warm Honey Cake ๐ฏ๐ฐ
Looking for a delightful dessert that’s quick to make and sure to impress? Look no further than this irresistible Warm Honey Cake recipe from lovewithrecipes.com! With a prep time of just 10 minutes and a total time of 40 minutes, this dessert is perfect for those < 60 Mins moments when you're craving something sweet but don't want to spend hours in the kitchen.
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | flour |
| 4 | baking powder |
| 1/3 | sugar |
| 1 | egg |
| 1/2 | milk |
| 3 | margarine |
| 3 | honey |
Nutritional Information (per serving):
- Calories: 417.9
- Fat Content: 19.6g
- Saturated Fat Content: 4.7g
- Cholesterol Content: 50.8mg
- Sodium Content: 596.6mg
- Carbohydrate Content: 56.3g
- Fiber Content: 0.9g
- Sugar Content: 29.7g
- Protein Content: 6g
Servings: 4
Instructions:
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Preheat Oven: Heat your oven to a moderate temperature (180ยฐC).
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Prepare Baking Dish: Grease a 20 cm round baking dish to ensure your cake doesn’t stick.
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Sift Dry Ingredients: In a bowl, sift together the flour and baking powder to ensure a light and fluffy texture for your cake.
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Mix Dry Ingredients: Add the sugar to the flour mixture and combine well.
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Prepare Wet Ingredients: In another bowl, beat together the egg and milk until they are well combined.
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Combine Ingredients: Pour the egg mixture and the melted 3 tablespoons of margarine into the flour mixture. Gently blend the ingredients together, being careful not to overmix. You want a smooth batter without any lumps.
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Bake: Transfer the batter into the prepared baking dish and bake in the preheated oven for 30 minutes, or until the cake is golden brown and a toothpick inserted into the center comes out clean.
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Prepare Honey Glaze: While the cake is baking, melt the honey and the remaining 3 tablespoons of margarine in a small saucepan over low heat. Stir until the mixture is smooth and well combined.
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Serve: Once the cake is done, remove it from the oven and immediately pour the warm honey glaze over the top of the cake, allowing it to soak in and create a deliciously moist and flavorful finish.
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Enjoy: Slice the warm honey cake and serve it up to your eagerly awaiting guests or family members. Watch as they savor each bite of this decadent dessert, filled with the sweet flavors of honey and love.
This Warm Honey Cake is a true crowd-pleaser, perfect for any occasion from casual gatherings to elegant dinner parties. Its moist and tender crumb, combined with the rich sweetness of honey, will have everyone asking for seconds. So go ahead, whip up a batch of this delectable cake and spread a little warmth and sweetness to those you love.
