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Ultimate Danish Banana Bliss Cake Recipe

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Danish Banana Cake

🕒 Total Time: 1 hour 10 minutes

  • 🕒 Prep Time: 15 minutes
  • 🕒 Cook Time: 55 minutes

🥧 Description:
This Danish Banana Cake recipe comes with a heartwarming story. Initially, faced with the challenge of getting her children to enjoy banana bread, the creator stumbled upon this delightful recipe in a small magazine. Upon trying it out, the kids fell head over heels in love with it! So much so, that it became a household favorite in no time. Bursting with flavor and moistness, this cake has earned its place as the go-to banana cake in their home.

🍽 Recipe Category: Dessert

🔎 Keywords: Tropical Fruits, Fruit, Weeknight, For Large Groups, Oven, < 4 Hours

📝 Recipe:

  • Ingredients:

    • 2/3 cup butter
    • 1 1/2 cups sugar
    • 2 eggs
    • 1 tsp vanilla
    • 2 ripe bananas, mashed
    • 3 cups flour
    • 2 tsp baking powder
    • 2 tsp baking soda
    • 1 cup sour cream
    • 2/3 cup chocolate chips
    • 1/2 cup walnuts
    • 1/4 cup brown sugar
    • 1 tsp cinnamon
  • Instructions:

    1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking mold, dusting it with a bit of flour.

    2. In a large mixing bowl, cream together the butter and sugar until light and fluffy.

    3. Beat in the eggs, one at a time, ensuring each is fully incorporated.

    4. Stir in the vanilla extract and mashed bananas, mixing until well combined.

    5. In a separate bowl, sift together the flour, baking powder, and baking soda.

    6. Gradually add the dry ingredients to the wet mixture, alternating with the sour cream, and mixing until just combined.

    7. Pour the batter into the prepared baking mold, spreading it out evenly.

    8. Sprinkle the top of the batter with cinnamon, brown sugar, chocolate chips, and walnuts, distributing them evenly across the surface.

    9. Bake in the preheated oven for 50 to 60 minutes, or until a toothpick inserted into the center comes out clean.

    10. Once baked, remove from the oven and allow the cake to cool slightly before slicing and serving.

Indulge in the irresistible aroma and taste of this Danish Banana Cake, perfect for any occasion. Whether enjoyed as a sweet treat for dessert or a delightful snack, it’s sure to become a favorite in your household too!

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