Mostaccioli Salad Recipe
Description: Discover the delightful flavors of this Mostaccioli Salad recipe, perfect for potlucks, weeknight dinners, or as a refreshing side dish any day of the week. With its simple ingredients and easy preparation, it’s an ideal choice for those seeking a delicious yet inexpensive meal option.
Cook Time: 24 hours
Prep Time: 20 minutes
Total Time: 24 hours 20 minutes
Calories: 510.9 per serving
Fat Content: 1.3g
Saturated Fat Content: 0.3g
Cholesterol Content: 0mg
Sodium Content: 413.9mg
Carbohydrate Content: 112.6g
Fiber Content: 3.3g
Sugar Content: 53.8g
Protein Content: 10.8g
Ingredients:
- 1 cup sugar
- 1 1/2 tsp pepper
- 1 cup prepared mustard
- 2 onions, finely chopped
- 1 cup vinegar
- 1 1/2 tsp salt
- 1 tsp Accent seasoning
- 1 cucumber, diced
- 1 cup parsley flakes
- 2 tbsp diced pimiento
Instructions:
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Prepare Noodles: Begin by cooking the noodles according to the package instructions. Once cooked, drain them and set aside to cool.
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Combine Ingredients: In a large mixing bowl, combine the sugar, pepper, prepared mustard, finely chopped onions, vinegar, salt, Accent seasoning, and diced cucumber. Mix well until all ingredients are evenly distributed.
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Add Cooked Noodles: Once the noodle has cooled down, add them to the mixing bowl with the other ingredients. Gently toss everything together until the noodles are coated with the dressing.
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Enhance Flavor: Sprinkle parsley flakes and diced pimiento over the salad to add freshness and color. Adjust the amount according to your taste preferences.
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Refrigerate Overnight: Cover the bowl with plastic wrap or a lid and place it in the refrigerator. Allow the salad to marinate and chill overnight, allowing the flavors to meld together beautifully.
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Serve: The next day, when you’re ready to enjoy your Mostaccioli Salad, remove it from the refrigerator. Serve it cold or at room temperature, depending on your preference.
This Mostaccioli Salad is not only easy to make but also incredibly versatile. Feel free to customize it by adding your favorite vegetables or protein options. Whether you’re preparing it for a potluck, a weeknight dinner, or simply to enjoy as a refreshing meal, this salad is sure to be a hit with everyone. Bon appétit! 🥗
