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Golden Sesame Burst: Creamy Garlic Cheese Spread

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Sesame Garlic Cheese Spread Recipe ๐Ÿง€๐ŸŒฟ

Overview:

Keep your holiday entertaining stress-free with this delectable Sesame Garlic Cheese Spread. Ideal for unexpected guests, this spread is quick, easy, and bursting with flavor. Adapted from a Sunset cookbook, it’s a must-have for any festive occasion.

Ingredients:

  • 1 tablespoon sesame seeds
  • 1 package (8 ounces) cream cheese, softened
  • 1/2 cup ricotta cheese
  • 1 cup small curd cottage cheese
  • 1 tablespoon chopped parsley
  • 1/2 teaspoon garlic salt

Instructions:

Step Description
1 Toast Sesame Seeds: In a small frying pan over medium heat, toast sesame seeds, shaking the pan often, until golden brown, about 2 minutes. Remove from heat and set aside.
2 Prepare Cheese Mixture: In a mixing bowl, beat the softened cream cheese until smooth. Then, beat in the ricotta cheese, chopped parsley, garlic salt, and the toasted sesame seeds until well combined.
3 Chill: Cover the mixture and refrigerate for up to a week. Before serving, allow it to stand at room temperature for about 30 minutes to soften.
4 Serve: Mound the Sesame Garlic Cheese Spread in a small serving bowl and accompany it with fresh veggies for dipping. Enjoy the creamy goodness!

Nutritional Information (per serving):

  • Calories: 529.2
  • Total Fat: 47.1g
  • Saturated Fat: 29.1g
  • Cholesterol: 156.3mg
  • Sodium: 357.5mg
  • Carbohydrates: 6.9g
  • Fiber: 0.5g
  • Sugars: 0.5g
  • Protein: 20.9g

Recipe Notes:

  • This spread can be stored in the refrigerator for up to a week, making it perfect for advance preparation during the busy holiday season.
  • For a boost of flavor, consider adding a dash of your favorite herbs or spices to customize the spread to your taste preferences.
  • Don’t forget to set out a variety of colorful veggies alongside the spread for a visually appealing and nutritious snack or appetizer.
  • Experiment with different types of cheeses for a unique twist on this versatile recipe. Goat cheese or feta could add a tangy kick, while shredded cheddar or Gruyรจre would bring a rich, savory flavor to the mix.
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