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Savory Smoky Green Beans: Cracker Barrel Inspired Recipe

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Cracker Barrel Green Beans Recipe 🍽️

Description: Make and share this Cracker Barrel Green Beans recipe that promises to delight your taste buds with its savory flavors and wholesome goodness.

Recipe Category: Pork 🥓

Keywords: Vegetable, Meat, Low Protein, Low Cholesterol, < 60 Mins ⏲️

Servings: 6 servings

Ingredients:

Quantity Ingredient
1/4 Bacon
3 Green beans
1/4 Yellow onion
1 Granulated sugar
1/2 Salt
1/2 Fresh ground black pepper

Nutritional Information (Per Serving):

  • Calories: 155.3
  • Fat Content: 9g
  • Saturated Fat Content: 2.9g
  • Cholesterol Content: 12.8mg
  • Sodium Content: 363.8mg
  • Carbohydrate Content: 15.7g
  • Fiber Content: 5.7g
  • Sugar Content: 7.6g
  • Protein Content: 6g

Instructions:

  1. Prepare the Bacon: In a 2-quart saucepan over medium heat, cook the bacon until lightly brown but not crisp. This step infuses the beans with a rich, smoky flavor that will elevate the dish to new heights.

  2. Add Green Beans: Once the bacon has browned to perfection, it’s time to introduce the star of the show – the green beans! Add them to the saucepan, ready to soak up all the delicious flavors.

  3. Season to Perfection: Sprinkle in the salt, sugar, and freshly ground black pepper, ensuring each bean is coated with the perfect balance of seasoning. This step is crucial for achieving that signature Cracker Barrel taste.

  4. Top with Onion: Layer slices of yellow onion on top of the green beans, adding a subtle yet aromatic touch that enhances the overall flavor profile of the dish.

  5. Simmer to Infuse Flavors: Cover the saucepan with a lid and bring the mixture to a gentle boil. Then, reduce the heat to low and let the beans simmer for a leisurely 45 minutes. This slow cooking process allows the flavors to meld together harmoniously, resulting in a dish that bursts with irresistible taste with every bite.

  6. Serve and Enjoy: Once the beans have simmered to perfection, remove the lid and marvel at the aroma that fills the air. Serve hot as a delightful side dish alongside your favorite main course, or enjoy on its own for a comforting and wholesome meal that’s sure to satisfy.

Tips for Success:

  • For a vegetarian twist, you can omit the bacon and use vegetable broth or olive oil instead for a flavorful alternative.
  • Experiment with different seasonings such as garlic powder, smoked paprika, or red pepper flakes to tailor the dish to your taste preferences.
  • Fresh green beans are preferred for this recipe, but you can also use frozen green beans if that’s what you have on hand. Just be sure to adjust the cooking time accordingly.

Bon Appétit! 🌟

Experience the timeless charm of Cracker Barrel Green Beans with this easy-to-follow recipe. Whether you’re cooking for a cozy family dinner or hosting a gathering with friends, this dish is sure to be a hit. Enjoy the hearty flavors and wholesome goodness with each mouthwatering bite. Happy cooking! 🍽️

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