Apple Butter Cookies Recipe ๐๐ช
Overview:
Indulge in the delightful aroma and flavor of freshly baked Apple Butter Cookies with this easy-to-follow recipe from lovewithrecipes.com. These scrumptious cookies are perfect for dessert, snack time, or any occasion when you’re craving something sweet and wholesome. Made with wholesome ingredients like apple butter, cinnamon, and raisins, these cookies are bursting with flavor and are sure to become a family favorite in no time!
- Recipe Name: Apple Butter Cookies
- Recipe Category: Drop Cookies
- Keywords: Dessert, Cookie & Brownie, Apple, Fruit, Healthy, Kid Friendly, < 30 Mins, Oven
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Servings: 12
- Yield: 24-30 cookies
- Aggregated Rating: 3.5
Ingredients:
Quantity | Ingredient |
---|---|
1 | apple butter |
1 1/2 | flour |
1/4 | butter |
1/4 | margarine |
3/4 | baking soda |
1/4 | light brown sugar |
3 | baking powder |
1 | molasses |
1/2 | cinnamon |
2 | allspice |
3/4 | raisins |
Instructions:
-
Preheat oven: Preheat your oven to 350ยฐF (175ยฐC). Place the rack in the center position to ensure even baking.
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Cream wet ingredients: In a large mixing bowl, cream together the butter (or margarine), light brown sugar, molasses, and apple butter until smooth and well combined.
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Combine dry ingredients: In another bowl, sift together the flour, baking soda, baking powder, cinnamon, and allspice. Mix until evenly distributed.
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Mix wet and dry ingredients: Using a wooden spoon or spatula, gradually add the dry ingredients to the wet ingredients, stirring until a uniform cookie dough forms. If desired, fold in the raisins at this stage for an extra burst of flavor.
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Form cookie dough: Drop the cookie dough by rounded tablespoonfuls onto a greased or lined cookie sheet, leaving some space between each cookie to allow for spreading during baking.
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Sprinkle with cinnamon sugar: For an extra touch of sweetness and flavor, sprinkle the tops of the cookie dough mounds with a mixture of cinnamon and sugar.
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Bake: Place the cookie sheet in the preheated oven and bake the cookies at 350ยฐF (175ยฐC) for approximately 20 minutes, or until the cookies are golden brown and springy to the touch.
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Cool and serve: Once baked, remove the cookies from the oven and allow them to cool on the cookie sheet for a few minutes before transferring them to a wire rack to cool completely. Serve and enjoy these delicious Apple Butter Cookies as a delightful treat any time of day!
Nutritional Information (per serving):
- Calories: 201.4
- Fat Content: 4g
- Saturated Fat Content: 2.5g
- Cholesterol Content: 10.2mg
- Sodium Content: 81.3mg
- Carbohydrate Content: 39.4g
- Fiber Content: 0.9g
- Sugar Content: 24.4g
- Protein Content: 2.4g
Recipe Notes:
- Variations: Feel free to customize these Apple Butter Cookies to suit your taste preferences. You can add chopped nuts, dried cranberries, or chocolate chips to the dough for extra texture and flavor.
- Storage: Store leftover cookies in an airtight container at room temperature for up to 5 days, or freeze them for longer storage. Simply thaw the frozen cookies at room temperature or warm them in the oven before serving.
- Gift Idea: These delicious cookies make a thoughtful homemade gift for friends and family. Package them in a decorative tin or box for a delightful treat that’s sure to be appreciated.
Enjoy baking and savoring these delightful Apple Butter Cookies! They’re a perfect combination of sweetness, spice, and everything nice. Happy baking! ๐ช๐