Cheesy Poppy Seed Bliss: Easy Hot Cheese Bread Recipe

Hot Cheese Bread Recipe

Overview:

Hot Cheese Bread is a delightful biscuit-like bread, perfect to accompany your favorite chili or beef stew, or simply enjoyed on its own. This recipe brings together the savory goodness of cheddar cheese, the richness of an egg, and the subtle crunch of poppy seeds, all baked to golden perfection. Whether you’re looking for a quick and easy side dish or a comforting treat to enjoy with your meal, this Hot Cheese Bread won’t disappoint!

• Cook Time: 25 minutes
• Prep Time: 10 minutes
• Total Time: 35 minutes
• Servings: 8
• Calories per serving: 198.6
• Rating: ⭐⭐⭐⭐⭐ (5/5)

Ingredients:

• 1 egg
• 1/4 cup milk
• 1 1/2 cups baking mix
• 1 cup shredded cheddar cheese
• 1 tablespoon poppy seeds
• 2 tablespoons butter (for drizzling)

Instructions:

1. Preheat Oven: Heat your oven to 400°F (200°C). This ensures that your oven is at the perfect temperature for baking your Hot Cheese Bread to golden perfection.

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2. Prepare Pan: Grease a round pan, approximately 8 inches in diameter and 1 1/2 inches deep. This prevents the bread from sticking and ensures easy removal after baking.

3. Mix Dough: In a mixing bowl, blend together the egg, milk, and baking mix using a fork. Continue mixing until a soft dough forms. This step sets the foundation for your delicious bread.

4. Add Cheese: Stir in half of the shredded cheddar cheese into the dough mixture. The cheese adds a savory richness and gooey texture to every bite of your Hot Cheese Bread.

5. Spread Dough: Transfer the dough into the prepared round pan, spreading it evenly to cover the bottom. This ensures that your bread bakes evenly, resulting in a perfectly golden crust.

6. Top with Cheese and Poppy Seeds: Sprinkle the remaining shredded cheddar cheese evenly over the top of the dough. Then, generously sprinkle the poppy seeds, adding a delightful crunch and visual appeal to your bread.

7. Drizzle with Butter: Drizzle the melted butter over the cheese and poppy seed topping. This adds a rich, buttery flavor and helps the bread achieve a golden brown crust during baking.

8. Bake: Place the pan in the preheated oven and bake for 20-25 minutes, or until a wooden pick inserted in the center comes out clean. This ensures that your Hot Cheese Bread is baked to perfection, with a fluffy interior and crispy exterior.

9. Serve: Once baked, remove the Hot Cheese Bread from the oven and allow it to cool for a few minutes. Then, cut it into wedges and serve immediately while it’s still warm and irresistible.

Enjoy Your Hot Cheese Bread!

This Hot Cheese Bread recipe is a simple yet flavorful addition to any meal. With its cheesy goodness and buttery crust, it’s sure to be a hit with family and friends alike. Whether served alongside a hearty stew or enjoyed as a snack on its own, this bread is bound to become a favorite in your recipe collection. So gather your ingredients and get ready to bake up a batch of deliciousness that’s guaranteed to disappear fast! 🍞🧀