Michelle’s Nut Goodie Bars 🍫
Cook Time: 2 minutes
Prep Time: 2 minutes
Total Time: 4 minutes
Yield: Approximately 30 bars (Depends on size cut)
Description
Indulge in the delectable delight of Michelle’s Nut Goodie Bars! This recipe is not only incredibly easy to make but also adored by everyone who tries it. However, be warned, these bars are exceptionally rich, so it’s recommended to cut them into small pieces. Perfect for any occasion, from parties to holiday gatherings, these bars are sure to be a hit!
Nutritional Information (per serving)
- Calories: 212.4
- Fat: 13.8g
- Saturated Fat: 7.2g
- Cholesterol: 8.1mg
- Sodium: 80.2mg
- Carbohydrates: 22.2g
- Fiber: 1.4g
- Sugar: 18.3g
- Protein: 2.9g
Ingredients
- 1/2 cup butter
- 1 cup crunchy peanut butter
- 1 cup marshmallows
- 1/2 cup chopped nuts (optional)
- 0.5 cup chocolate chips (optional)
Instructions
| Step | Description |
|---|---|
| 1 | Butter a 9×13-inch pan. |
| 2 | In a microwave-safe bowl, combine butter, crunchy peanut butter, and any optional ingredients such as chopped nuts or chocolate chips. |
| 3 | Place the bowl in the microwave and cook for about 2 1/2 minutes, or until the mixture is melted, stirring halfway through. |
| 4 | Remove from the microwave and stir the mixture well until smooth. Allow it to cool slightly. |
| 5 | Once cooled, add the marshmallows to the mixture and stir until evenly distributed. |
| 6 | Pour the mixture into the prepared pan and spread it evenly with a spatula. |
| 7 | Place the pan in the refrigerator and chill for at least 30 minutes, or until the bars are set. |
| 8 | Once chilled, remove the pan from the refrigerator and cut the bars into desired sizes. |
| 9 | Return any leftover bars to the refrigerator for storage. |
Serving Suggestions
These Nut Goodie Bars are best enjoyed as a sweet treat at parties, potlucks, or as a delightful dessert after a meal. Serve alongside a glass of cold milk or a hot cup of coffee for the perfect pairing. Enjoy the rich, nutty flavor and creamy texture of these indulgent bars! 🥜🍫
