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Golden Baked Feta-Stuffed Tomatoes

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Broiled Tomatoes Recipe

Description: Indulge in the savory delight of broiled tomatoes, a dish that perfectly balances the freshness of ripe tomatoes with the creamy richness of feta cheese and the aromatic notes of green onion and thyme. This recipe promises a quick and easy culinary adventure, ideal for busy weeknights or as a flavorful addition to any gathering. Each juicy tomato half is generously filled with a tantalizing mixture of mayonnaise, feta cheese, green onion, and dried thyme, creating a harmonious blend of textures and flavors that will leave your taste buds craving for more.

Nutritional Information:

  • Calories: 49.8 per serving
  • Fat Content: 2.9g
  • Saturated Fat Content: 1.9g
  • Cholesterol Content: 11.1mg
  • Sodium Content: 144.2mg
  • Carbohydrate Content: 4.1g
  • Fiber Content: 1.1g
  • Sugar Content: 2.9g
  • Protein Content: 2.6g

Recipe Details:

Cook Time Prep Time Total Time Servings
5 minutes 10 minutes 15 minutes 6 servings

Ingredients:

  • 3 tomatoes
  • 1/2 cup mayonnaise
  • 1/2 cup crumbled feta cheese
  • 1 green onion, finely chopped
  • 1/8 teaspoon dried thyme
  • Freshly ground black pepper, to taste

Instructions:

  1. Prepare the Tomatoes:

    • Core the tomatoes slightly, then slice them in half horizontally. Place the tomato halves on a baking sheet, cut side up.
  2. Season the Tomatoes:

    • Sprinkle freshly ground black pepper over the tomato halves to enhance their flavor.
  3. Prepare the Filling:

    • In a mixing bowl, combine the mayonnaise, crumbled feta cheese, chopped green onion, and dried thyme. Stir well until all ingredients are evenly incorporated, creating a creamy and flavorful filling.
  4. Fill the Tomatoes:

    • Spoon the prepared filling generously into each tomato half, ensuring they are evenly filled and heaped.
  5. Broil the Tomatoes:

    • Preheat your oven’s broiler to high heat. Place the filled tomato halves under the broiler and cook for about 5 minutes, or until the tops are golden brown and slightly bubbly.
  6. Serve and Enjoy:

    • Carefully remove the broiled tomatoes from the oven and allow them to cool slightly before serving. Serve these delectable treats as a delightful appetizer, side dish, or accompaniment to your favorite main course. Enjoy the burst of flavors with each bite!
  7. Storage:

    • If you have any leftovers, store them in an airtight container in the refrigerator for up to 2 days. To reheat, simply place them under the broiler for a few minutes until warmed through.

Keywords: Cheese, Fruit, Vegetable, Canadian, Free Of…, Potluck, Spicy, Broil/Grill, < 15 Mins, Oven, Easy

Note: This broiled tomatoes recipe offers a delightful combination of flavors and textures, making it a versatile addition to any mealtime repertoire. Whether you’re looking for a quick appetizer to impress guests or a simple side dish to elevate your dinner, these broiled tomatoes are sure to delight your taste buds and leave you craving for more. Enjoy the simplicity and deliciousness of this recipe, and feel free to customize it with your favorite herbs and spices for a personalized touch.

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