Sesame Sticks Served with Soup Recipe
Overview:
Indulge in the delightful crunch of these homemade Sesame Sticks, a perfect accompaniment to your favorite soup. Quick and easy to make, these savory treats are bursting with flavor and nutrition, making them an ideal choice for a wholesome lunch or snack. With just a handful of ingredients and minimal prep time, you can whip up a batch of these crunchy delights to enjoy anytime.
- Total Time: 35 minutes
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Servings: 12 pieces
- Calories: 66.5 per serving
- Rating: ⭐⭐⭐⭐⭐ (based on 1 review)
Ingredients:
- 12 slices of bread
- Butter
- Sesame seeds
Instructions:
| Step | Description | Time |
|---|---|---|
| 1 | Preheat your oven to 300°F (150°C). | 0 minutes |
| 2 | Butter both sides of each bread slice. | 5 minutes |
| 3 | Roll up each buttered slice of bread. | 5 minutes |
| 4 | Sprinkle sesame seeds generously over the rolled bread. | 3 minutes |
| 5 | Place the sesame-covered rolls on a baking sheet. | 2 minutes |
| 6 | Bake in the preheated oven for about 20 minutes. | 20 minutes |
| 7 | Check occasionally and remove when golden and crisp. | |
| 8 | Allow to cool slightly before serving. | |
| 9 | Serve alongside your favorite soup. |
Tips:
- Use whole grain bread for added fiber and nutrients.
- Experiment with different types of seeds for variety.
- Ensure the rolls are tightly secured to prevent unraveling during baking.
- These sticks can be stored in an airtight container for a few days.
Nutritional Information (per serving):
- Calories: 66.5
- Fat: 0.8g
- Saturated Fat: 0.2g
- Cholesterol: 0mg
- Sodium: 170.2mg
- Carbohydrates: 12.7g
- Fiber: 0.6g
- Sugar: 1.1g
- Protein: 1.9g
Conclusion:
These Sesame Sticks are not only delicious but also a healthier alternative to store-bought snacks. Packed with nutrients and bursting with flavor, they are sure to become a favorite in your household. Whip up a batch today and enjoy the satisfying crunch with your favorite soup for a wholesome and satisfying meal.
