Introducing the 3-Mothers Meatloaf, a culinary delight that promises to be the best meatloaf you’ve ever tasted! This savory masterpiece requires a total of 2 hours, with 30 minutes dedicated to prep and 1 hour and 30 minutes for cooking, resulting in a dish that will leave your taste buds singing with joy.
🕒 Let’s dive into the details of this recipe, ensuring every step is crafted to perfection:
| Cook Time | Prep Time | Total Time |
|---|---|---|
| 1 hour 30 min | 30 min | 2 hours |
To embark on this flavorful journey, preheat your oven to 375°F, keeping in mind that cooking times may vary depending on your oven; for reference, we’ll base our timing on a new electric oven.
Begin by finely dicing an onion into small pieces and frying it in a pan with butter until beautifully browned, imparting a rich depth of flavor to the dish. Alternatively, you can opt for the convenience of onion powder if preferred.
In a large bowl, combine all the remaining ingredients, excluding the milk, and mix them by hand with care. Ensure that each component, from the meat to the pasta and onions, is evenly distributed throughout the mixture, allowing for a harmonious fusion of flavors.
Once thoroughly mixed, transfer the meatloaf mixture into a large Dutch oven pan, shaping it into a classic “loaf” form. Then, pour the milk over the top, which will contribute to the browning of the loaf, adding both visual appeal and a hint of richness to the final dish.
Cover the Dutch oven and place it in the preheated oven, allowing the magic to unfold. Bake for approximately 1 hour before conducting a check for doneness. At this point, remove the cover and return the pan to the oven for an additional 25-30 minutes, or until the meatloaf is cooked to perfection.
For those who appreciate a well-cooked meatloaf, adjust the cooking time accordingly. The key is to remove the cover of the pan during the final 15-20 minutes of baking, allowing the loaf to beautifully brown and develop a tempting crust, adding both texture and flavor to every bite.
Now, let’s take a closer look at the nutritional profile of this delectable dish:
- Calories: 510.5
- Fat Content: 5.3g
- Saturated Fat Content: 1.8g
- Cholesterol Content: 97.3mg
- Sodium Content: 61.5mg
- Carbohydrate Content: 94.2g
- Fiber Content: 5.2g
- Sugar Content: 6.4g
- Protein Content: 20g
Indulge in the satisfaction of creating a meal that not only tantalizes the taste buds but also nourishes the body with its balanced nutritional profile.
So gather your ingredients, preheat your oven, and embark on a culinary adventure that will elevate your meatloaf game to new heights. With the 3-Mothers Meatloaf recipe in hand, prepare to impress friends and family alike with a dish that truly lives up to its name as the best meatloaf you’ve ever had!
