Robyn’s Jello
Cook Time: 5 minutes
Prep Time: 20 minutes
Total Time: 25 minutes
Description:
This delightful Jello recipe has been a cherished tradition in our family for generations. It originated from my beloved mother, who lovingly prepared it for my daughter since infancy, making it a nostalgic favorite that we continue to enjoy. Its light texture and refreshing taste make it a perfect addition to any meal, especially during holiday gatherings.
Recipe Category: Gelatin
Keywords: Dessert, Pears, Fruit, Low Protein, < 30 Mins, Easy
Ingredients:
- 1 package lime Jell-O gelatin
- 1 cup boiling water
- 2 ounces cream cheese
- 1 can pears (juice and all)
Instructions:
Step | Instruction | Time |
---|---|---|
1 | In a large bowl, mix lime Jell-O gelatin with boiling water until the Jello is completely dissolved. | 5 minutes |
2 | Cut the cream cheese into cubes and place them in a blender. | 3 minutes |
3 | Pour the dissolved Jello mixture over the cream cheese in the blender, cover it securely, and blend until well mixed. | 5 minutes |
4 | Pour the blended mixture into a 3-quart Jello mold. | 2 minutes |
5 | Place the canned pears (including the juice) into the blender and whirl until smooth. | 3 minutes |
6 | Pour the blended pear mixture into the Jello mold with the Jello mixture, and gently stir to blend them together. | 2 minutes |
7 | Refrigerate the mold until the Jello is set. | – |
Nutritional Information (per serving):
- Calories: 283.8
- Fat Content: 13.3g
- Saturated Fat Content: 8.3g
- Cholesterol Content: 41.6mg
- Sodium Content: 246.3mg
- Carbohydrate Content: 38.4g
- Fiber Content: 2.3g
- Sugar Content: 31.9g
- Protein Content: 5.3g
This Jello recipe is a delightful combination of sweet pears and tangy lime, creating a refreshing and light dessert that is perfect for any occasion. Whether you’re hosting a holiday gathering or simply craving a quick and easy treat, Robyn’s Jello is sure to become a new family favorite. Enjoy the tradition and the memories it brings with every delightful bite! 🍐🍋