🥢 Chinese Five-Spice Powder Recipe 🥢
🕒 Cook Time: 5 minutes
🕒 Prep Time: 10 minutes
🕒 Total Time: 15 minutes
👩🍳 Description:
Indulge in the aromatic essence of Chinese cuisine with this homemade Chinese Five-Spice Powder. While readily available in stores, crafting your own blend ensures a superior flavor profile that elevates your dishes to new heights.
🍜 Recipe Category: Chinese
🔍 Keywords: Asian, Free Of…, < 15 Mins, Easy
📋 Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | ground cinnamon |
| 1 | ground cloves |
| 1 | fennel seed |
| 1 | star anise |
| 1 | Szechuan peppercorns |
🌟 Aggregated Rating: 5 Stars
📝 Review Count: 10 Reviews
🔎 Nutritional Information (Per Serving):
- Calories: 13.8
- Fat: 0.6g
- Saturated Fat: 0.1g
- Cholesterol: 0mg
- Sodium: 3.9mg
- Carbohydrates: 2.8g
- Fiber: 1.6g
- Sugar: 0.1g
- Protein: 0.5g
🥄 Recipe Yield: 2 tablespoons
📝 Recipe Instructions:
- Mix all the spices together in a bowl.
- Store the mixture in an airtight jar to preserve its freshness and flavor.
Enjoy the delightful essence of Chinese Five-Spice Powder in your culinary creations!
