Recipe: Churros (Mexican Crullers)

Description

Indulge in the irresistible delight of Churros, the beloved Mexican snack or dessert that promises a crunchy exterior and a soft, doughy interior. These delightful treats are perfect for any occasion, whether it’s a festive gathering or a cozy night in. Plus, with a hint of cinnamon-infused sugar, they offer a tantalizing twist that will have everyone coming back for more. Loved by children and adults alike, Churros are a surefire way to add a touch of sweetness to your day!

Recipe Information

Category: Dessert
Keywords: Lunch/Snacks, Mexican, Kid Friendly, < 30 Mins, Deep Fried
Cook Time: 10 minutes
Prep Time: 20 minutes
Total Time: 30 minutes

Nutritional Information (per serving)

Calories: 26.9
Fat Content: 0.5g
Saturated Fat Content: 0.1g
Cholesterol Content: 15.5mg
Sodium Content: 103.2mg
Carbohydrate Content: 4.5g
Fiber Content: 0.1g
Sugar Content: 0.6g
Protein Content: 1.1g

Ingredients

1 cup water
1 tablespoon sugar
1/2 teaspoon salt
1 cup all-purpose flour
2 eggs
1/2 lemon, rind of
Granulated sugar (for rolling)
Powdered sugar (optional, for dusting)

Instructions

Prepare the Dough: In a saucepan, bring water, sugar, and salt to a rolling boil over medium heat, stirring occasionally to dissolve the sugar and salt completely.
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Mix in Flour: Once the mixture reaches a boil, remove it from the heat. Immediately add the flour all at once, stirring vigorously with a wooden spoon until the mixture forms a smooth, thick paste. This should take about 1 minute.
Incorporate Eggs: Add the eggs one at a time, beating well after each addition until the dough is smooth and glossy.
Transfer to Pastry Bag: Spoon the dough into a pastry bag fitted with a large star tip. This will give your churros their classic ridged appearance.
Pipe Churros: On a waxed paper or floured surface, pipe 3-inch strips of dough, using a sharp knife or scissors to cut the dough from the pastry bag. Make sure to leave some space between each churro to allow for expansion during frying.
Infuse Flavor: Heat your frying fat (such as vegetable oil or canola oil) to 375°F (190°C). Add the lemon peel to the oil to infuse it with a subtle citrus aroma.
Fry Churros: Carefully place a few churros into the hot oil, making sure not to overcrowd the pan. Fry for 3 to 4 minutes, or until they turn golden brown, turning them occasionally for even cooking.
Drain and Coat: Once golden and crisp, remove the churros from the oil using a slotted spoon and transfer them to a plate lined with paper towels to drain any excess oil. While still warm, roll the churros in granulated sugar until evenly coated.
Optional Dusting: For an extra touch of sweetness, dust the churros with powdered sugar before serving.
Serve and Enjoy: Serve your freshly fried churros warm and crispy, either on their own or with a dipping sauce of your choice. Whether enjoyed as a midday snack or a decadent dessert, these churros are guaranteed to be a hit with everyone!

Yield

This recipe yields approximately 24 churros, depending on the size of each portion.

Tips and Variations

Cinnamon Sugar Coating: For an extra burst of flavor, mix cinnamon with the granulated sugar before rolling the churros for a deliciously spiced coating.
Chocolate Dipping Sauce: Pair your churros with a rich and creamy chocolate dipping sauce for an indulgent treat.
Customize the Shape: Get creative with the shapes of your churros by using different pastry tips or cutting them into fun shapes with cookie cutters.
Make-Ahead: While best enjoyed fresh, you can make the dough ahead of time and refrigerate it for up to 24 hours before frying.
Gluten-Free Option: For a gluten-free version, substitute the all-purpose flour with a gluten-free flour blend. Ensure the oil used for frying is free from any gluten-containing ingredients.

Conclusion

Churros are a beloved Mexican delicacy that never fails to delight with their crispy exterior, fluffy interior, and irresistible sweetness. Whether enjoyed as a quick snack, a dessert, or a festive treat, these golden delights are sure to bring joy to any occasion. So whip up a batch today and indulge in the magic of homemade churros! 🎉🍩