Parmesan Chicken Recipe
๐ Cook Time: 40 minutes
๐ Prep Time: 15 minutes
๐ Total Time: 55 minutes
Description:
Indulge in the delightful flavors of our Parmesan Chicken recipe, a savory delight perfect for any occasion. With tender chicken breasts coated in a crispy Parmesan crust, this dish is sure to become a favorite in your recipe collection.
Recipe Category:
Chicken ๐
Keywords:
Poultry, Meat, Less than 60 Minutes, Easy ๐๐๐ฅฉ
Nutritional Information:
- Calories: 559.8
- Fat Content: 39.3g
- Saturated Fat Content: 19.8g
- Cholesterol Content: 159.3mg
- Sodium Content: 498.6mg
- Carbohydrate Content: 14.8g
- Fiber Content: 0.9g
- Sugar Content: 1.3g
- Protein Content: 35.6g
Servings:
Serves: 4
Ingredients:
- 4 chicken breasts
- 1/2 cup butter
- 2 cups Parmesan cheese
- 1/4 cup Italian seasonings
- 3/4 cup bread crumbs
Instructions:
-
Prepare Chicken:
- Ensure the chicken breast portions are completely thawed.
- Rinse and pat them dry, then gently flatten them out. Set aside.
-
Prepare Coating Mixture:
- In a mixing bowl, combine the Italian seasonings, Parmesan cheese, and bread crumbs. Mix well and set aside.
-
Coat Chicken:
- Dip each chicken breast into the melted butter, ensuring it is evenly coated.
- Next, coat the chicken in the prepared breading mixture, ensuring a generous coating on all sides.
-
Bake:
- Preheat your oven to 350ยฐF (175ยฐC).
- Lightly grease a glass baking dish with PAM cooking spray.
- Place the coated chicken breasts into the prepared baking dish.
- Bake in the preheated oven until the crust is golden brown and the chicken is cooked through, about 35-40 minutes.
-
Serve:
- Once baked, remove the chicken from the oven and let it rest for a few minutes.
- Serve hot and enjoy the crispy, flavorful goodness of Parmesan Chicken!
Enjoy your meal! ๐ฝ๏ธ๐ฅ
