Spicy Peanut Soup Recipe

Overview:

Description:

This Spicy Peanut Soup is a traditional recipe hailing from [your country]. It boasts a delightful blend of flavors, incorporating the richness of peanuts with a spicy kick, balanced by the creamy texture of milk. Typically, this soup is served alongside a refreshing tropical fruit salad and warm flatbread, making for a complete and satisfying meal experience.

Keywords:

Poultry, Grains, Fruit, Vegetable, Nuts, Meat, South American, Low Cholesterol, Kid Friendly, Spicy, < 60 Mins, Stove Top, Easy, Inexpensive

Nutritional Information (per serving):

Calories: 447.1
Fat: 32g
Saturated Fat: 6.2g
Cholesterol: 18.2mg
Sodium: 591.9mg
Carbohydrates: 27.7g
Fiber: 5.2g
Sugar: 4.5g
Protein: 17.2g

Ingredients:

Quantity	Ingredient
1 1/2	unsalted dry roasted peanuts
24	chicken stock
1	onion
1	hot pepper sauce
12	croutons
–	soy sauce
–	milk
–	salt

Instructions:

Preparation:
- In a blender or food processor, combine the unsalted dry roasted peanuts with approximately 8 fluid ounces of chicken stock. Puree the mixture until smooth.
Cooking:
- In a saucepan, combine the pureed peanut mixture with the remaining chicken stock.
- Add the chopped onion, hot pepper sauce, and salt to taste.
- Cook the mixture over low heat for about 15 minutes, stirring occasionally to prevent sticking.
Additional Flavors:
- Stir in soy sauce to enhance the umami depth of the soup.
- Carefully pour in the milk, stirring continuously until well incorporated with the rest of the soup.
Final Touches:
- Allow the soup to simmer over low heat for an additional 5 minutes, allowing all flavors to meld together.
- Once cooked, remove the soup from heat and ladle it into serving bowls.
Garnish and Serve:
- Garnish each bowl of soup with a handful of crispy croutons for added texture and flavor.
- Serve the Spicy Peanut Soup piping hot and, for a special touch, consider presenting it in crusty bread bowls for an extra indulgent experience.

Tips and Variations:

For a thicker consistency, you can adjust the amount of milk or chicken stock used in the recipe according to your preference.
If you prefer a milder version, reduce the amount of hot pepper sauce or omit it entirely.
Feel free to customize the garnishes by adding chopped cilantro, sliced green onions, or a drizzle of sriracha for an extra kick.
This soup pairs wonderfully with a side of fresh tropical fruit salad and warm flatbread, enhancing the overall dining experience with contrasting flavors and textures.

With its rich and creamy texture, combined with a hint of spice, this Spicy Peanut Soup is sure to become a favorite in your culinary repertoire. Perfect for a cozy dinner at home or for impressing guests with its unique flavors, this recipe celebrates the vibrant and diverse cuisine of [your country]. Enjoy every spoonful of this comforting and flavorful soup! 🥜🌶️🍲