Creamy Seafood Casserole (Low Carb)
🕒 Cook Time: 40 minutes
🕒 Prep Time: 10 minutes
🕒 Total Time: 50 minutes
📜 Description: Dive into the rich flavors of this indulgent yet low-carb Creamy Seafood Casserole. Perfect for lunch or a satisfying snack, this recipe promises to tantalize your taste buds with its creamy texture and savory seafood goodness.
🍽 Recipe Category: Lunch/Snacks
🔍 Keywords: < 60 Mins, Oven
Ingredients
| Quantity | Ingredient |
|---|---|
| 1 1/2 cups | Heavy cream |
| 1/4 cup | Cheddar cheese |
| 1/2 cup | Swiss cheese |
| 3 dashes | Worcestershire sauce |
| 2 tbsp | Parmesan cheese |
| 1/8 tsp | Nutmeg |
| 1/8 tsp | Paprika |
| 1 | Shrimp |
Nutritional Information (per serving)
- Calories: 537.1
- Fat Content: 41.8g
- Saturated Fat Content: 25.1g
- Cholesterol Content: 383.3mg
- Sodium Content: 1256.2mg
- Carbohydrate Content: 6g
- Fiber Content: 0g
- Sugar Content: 0.8g
- Protein Content: 34g
Instructions
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Preheat the oven: Begin by preheating your oven to 350°F (175°C) to ensure it's ready for baking later on.
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Prepare the sauce: In a saucepan over medium heat, gently warm the heavy cream, being careful not to bring it to a boil.
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Add cheeses and seasonings: Once the cream is warmed through, add in the cheddar cheese, Swiss cheese, Parmesan cheese, Worcestershire sauce, nutmeg, and paprika. Stir continuously until all the cheeses have melted and the sauce is smooth and well combined.
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Prepare the seafood: Place the shrimp in a 9x13-inch baking dish, ensuring they are evenly distributed.
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Layer the dish: Next, layer the fish over the shrimp in the baking dish, creating a hearty base for your casserole.
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Pour over the sauce: Carefully pour the creamy cheese sauce over the seafood in the baking dish, ensuring it covers the fish and shrimp evenly.
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Bake to perfection: Place the casserole dish in the preheated oven and bake for approximately 30 minutes, or until the seafood is cooked through and the sauce is bubbling and golden brown on top.
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Serve and enjoy: Once baked to perfection, remove the casserole from the oven and allow it to cool slightly before serving. Garnish with fresh herbs if desired, and enjoy the creamy, flavorful goodness of this low-carb seafood delight!
Indulge in the decadent flavors of this Creamy Seafood Casserole, a perfect blend of creamy cheeses and succulent seafood that's sure to satisfy your cravings without compromising on flavor. Whether served as a satisfying lunch or a delightful snack, this low-carb recipe is guaranteed to become a favorite in your culinary repertoire.
