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Caramel Infusion: Heavenly Easy Caramel Rolls Recipe

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Introducing the delectable Easy Caramel Rolls recipe! 🎉 If you’re looking to whip up a delightful treat that’s perfect for large groups or simply craving something sweet and satisfying, these rolls are just what you need! With a total prep and cook time of just 1 hour and 5 minutes, you’ll have these mouthwatering delights ready to enjoy in no time! Let’s dive into the culinary adventure and uncover the secrets behind crafting these irresistible caramel rolls.

Easy Caramel Rolls Recipe

Ingredients:

  • 2 sticks of oleo (also known as margarine or butter)
  • 1/2 cup of brown sugar
  • 1 cup of vanilla ice cream
  • Sugar and cinnamon mixture (for coating)
  • 2 loaves of bread

Instructions:

  1. Preparation:

    • Preheat your oven to 350°F (175°C).
    • Gather all the ingredients and equipment needed for the recipe.
  2. Prepare Caramel Mixture:

    • In a saucepan over medium heat, melt the oleo, brown sugar, and vanilla ice cream together, stirring until smooth and well combined. This luscious caramel mixture will be the star of our rolls, infusing them with rich, sweet flavor.
  3. Assemble Rolls:

    • Pour the caramel mixture into a 9×13-inch baking pan, spreading it evenly to coat the bottom.
    • Take each loaf of bread and slice it down the middle into 18-20 pieces, creating individual slices that are perfect for rolling.
  4. Coat and Roll:

    • In a separate bowl, prepare a mixture of sugar and cinnamon, ensuring it’s well blended.
    • Roll each slice of bread in the sugar and cinnamon mixture, coating it generously before placing it on top of the caramel mixture in the baking pan. This step adds a delightful sweetness and aromatic flavor to every bite of the rolls.
  5. Bake to Perfection:

    • Once all the rolls are assembled in the pan, pop it into the preheated oven.
    • Bake the rolls at 350°F (175°C) for approximately 35 minutes, or until they are golden brown and the caramel mixture is bubbling around the edges. The enticing aroma of freshly baked caramel rolls will fill your kitchen, signaling that they’re ready to be enjoyed!
  6. Serve and Enjoy:

    • Remove the caramel rolls from the oven and allow them to cool slightly before serving.
    • These indulgent treats are best enjoyed warm, straight from the oven, with a steaming cup of coffee or a refreshing glass of milk. Whether you’re serving them for breakfast, brunch, or dessert, they’re sure to be a hit with everyone!

Nutritional Information (Per Serving):

  • Calories: 128.7
  • Fat Content: 7.1g
  • Saturated Fat Content: 1.8g
  • Cholesterol Content: 4.2mg
  • Sodium Content: 84.3mg
  • Carbohydrate Content: 16.6g
  • Fiber Content: 0.1g
  • Sugar Content: 16.1g
  • Protein Content: 0.4g

These Easy Caramel Rolls are not only irresistibly delicious but also simple to make, making them the perfect choice for any occasion, whether you’re hosting a brunch with friends or simply treating yourself to a cozy morning at home. So, gather your ingredients and get ready to delight your taste buds with these heavenly caramel-infused delights!

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