Bigger Better Omelet π³
Description: This omelet holds a special place in my heartβit’s my father’s absolute favorite, and I can’t help but love it too. The secret to its deliciousness? Well, I think it’s because my dad simply adores all the ingredients, so he decided to toss them together in one glorious omelet. And let me tell you, it’s not just good, it’s real good! I’m thrilled you’re giving it a tryβtrust me, you’re in for a treat. ENJOY!
- Recipe Category: Breakfast π
- Keywords: Very Low Carbs, Kid Friendly, < 30 Mins, Stove Top, Easy π₯π¨βπ§βπ¦
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Total Time: 17 minutes
Ingredients:
Quantity | Ingredient |
---|---|
5 | Eggs |
1 | Tomato |
– | Ham |
1 | Cheese |
1/4 | Red Onion |
1/4 | Water |
1/8 | Salt and Pepper |
Nutritional Information (per serving):
- Calories: 601.8
- Fat Content: 38g
- Saturated Fat Content: 14.1g
- Cholesterol Content: 1263mg
- Sodium Content: 1216.5mg
- Carbohydrate Content: 11.4g
- Fiber Content: 1.8g
- Sugar Content: 6.3g
- Protein Content: 51.1g
Recipe Yield: 1 Big Omelet
Instructions:
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Prepare the Eggs: In a medium mixing bowl, whisk together the eggs, water, and a dash of salt and pepper until well combined and slightly frothy.
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Heat the Pan: In a medium sautΓ© pan, melt a tablespoon of butter together with a tablespoon of olive oil over medium heat until sizzling.
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Cook the Eggs: Pour the egg mixture into the heated pan and cook for about 1 minute, allowing the edges to set slightly.
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Add the Fillings: Sprinkle the tomato, ham, red onion, and cheese evenly over one half of the cooking eggs. Cook for an additional minute or until the omelet is almost set and the fillings are heated through.
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Fold and Finish: Using a spatula, carefully fold the empty half of the omelet over the fillings. Cook for another 30 seconds to ensure everything is heated through and the cheese is nice and melty.
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Flip and Serve: Carefully flip the omelet over and cook for an additional 30 seconds, just to seal everything together. Then, transfer the omelet onto a big plate.
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Serve and Enjoy: It’s time to dig in! Grab a fork and indulge in the deliciousness of this Bigger Better Omelet. It’s so big and satisfying, you won’t need anything else on the sideβtrust me, it’s a meal in itself!
Serving Suggestions:
- This omelet is so hearty and filling, you won’t need anything else to accompany it. It’s a standalone breakfast superstar!
- Pair it with a fresh green salad or some sliced avocado for a complete meal bursting with flavor and nutrients.
So there you have it, the recipe for a Bigger Better Omelet that’s sure to become a family favorite. Whether you’re cooking up a quick weekday breakfast or treating yourself to a leisurely weekend brunch, this omelet is guaranteed to satisfy your cravings and leave you wanting more. Go ahead, give it a try, and prepare to be amazed! π½οΈ