Sure! Let’s delve into the delicious world of Ed Harris’ Mandarin Orange Dessert. This delightful treat is not only bursting with flavor but also incredibly easy to whip up, making it a perfect option for those times when you need a quick and satisfying dessert fix. With just a handful of ingredients and minimal prep time, you’ll have a dessert that will impress your taste buds and leave you craving more.
Ed Harris’ Mandarin Orange Dessert
Ingredients:
- 1 can (14 ounces) sweetened condensed milk
- 2 cans (15 ounces each) mandarin oranges in juice
- 1 package (12 ounces) vanilla wafers
- 6 ounces whipped cream
- Crushed vanilla wafer crumbs (for garnish)
Nutritional Information:
- Calories: 280.9
- Fat Content: 9.2g
- Saturated Fat Content: 5.3g
- Cholesterol Content: 30.1mg
- Sodium Content: 117mg
- Carbohydrate Content: 45.6g
- Fiber Content: 0.4g
- Sugar Content: 39.7g
- Protein Content: 6g
Instructions:
-
Blend Ingredients: In a large mixing bowl, combine the sweetened condensed milk and the mandarin oranges along with their juice. Gently blend the ingredients together by hand until well incorporated. This mixture will form the deliciously creamy base of your dessert.
-
Layer Vanilla Wafers: Take an 8-inch square oven-proof glass dish and generously butter the bottom and sides to prevent sticking. Then, create a layer of vanilla wafers on the bottom of the dish, ensuring that they cover the entire surface area evenly. This will provide a delightful crunch and texture to each bite of the dessert.
-
Add Orange Mixture: Pour the blended orange and condensed milk mixture over the layer of vanilla wafers, ensuring that it spreads evenly and covers the wafers completely. This luscious mixture will infuse the wafers with a burst of citrusy flavor, creating a harmonious blend of sweetness and tanginess.
-
Second Layer of Wafers: Create a second layer of vanilla wafers on top of the orange mixture, just like you did in the first step. This additional layer will add even more texture and depth to the dessert, creating a satisfying contrast between the soft creamy filling and the crispy wafers.
-
Top with Whipped Cream: Generously spread the whipped cream over the second layer of vanilla wafers, creating a smooth and creamy topping that will add a light and airy finish to the dessert. Make sure to spread the whipped cream evenly across the surface, covering the entire dish.
-
Garnish with Crumbs: Sprinkle crushed vanilla wafer crumbs over the top of the whipped cream layer, adding a final touch of sweetness and crunch to the dessert. This garnish not only enhances the presentation but also adds an extra layer of flavor and texture that will delight your taste buds.
-
Refrigerate: Cover the dish with a lid or plastic wrap and refrigerate for at least 24 hours to allow the flavors to meld together and the dessert to set properly. This chilling time is crucial for achieving the perfect consistency and flavor profile, so be patient and resist the temptation to dig in too soon!
-
Serve and Enjoy: Once fully chilled, remove the dessert from the refrigerator and serve it up to eager guests or indulge in a slice all to yourself. Each spoonful of this delectable Mandarin Orange Dessert is sure to transport you to dessert heaven, with its creamy texture, vibrant citrus flavor, and irresistible sweetness.
Whether you’re hosting a dinner party, celebrating a special occasion, or simply craving a sweet treat, Ed Harris’ Mandarin Orange Dessert is guaranteed to hit the spot. With its easy-to-follow recipe and sensational flavor profile, this dessert is destined to become a favorite in your culinary repertoire. So go ahead, whip up a batch today and treat yourself to a taste of pure bliss! 🍊🍰
