Savory Sun-Dried Tomato Elixir: Homemade Dressing Delight 🍅

Sun-Dried Tomato Dressing Recipe 🍅

Overview:

Indulge in the savory delight of homemade dressing with our Sun-Dried Tomato Dressing recipe. Bursting with robust flavors, this dressing is perfect for enhancing the taste of your favorite salads. With just a few simple steps, you can whip up a batch of this culinary masterpiece in no time!

• Prep Time: 10 minutes
• Cook Time: 10 minutes
• Total Time: 20 minutes
• Yield: Approximately 3 1/2 cups
• Calories per serving: 406.8
• Rating: ⭐⭐⭐⭐⭐

Ingredients:

• 1 plum tomato
• 2 onions
• 1 bunch fresh basil
• 3 garlic cloves
• 2 tsp dry crushed red pepper
• 1/4 cup sun-dried tomatoes packed in oil
• 1 cup water
• 3/4 cup red wine vinegar
• 1/4 cup fresh lemon juice
• 1/4 cup olive oil

Instructions:

1. Char Bell Pepper:

   Related Articles

   • 
     Calming Lavender Body Scrub for Silky Smooth Skin
   • 
     Easy Hamburger Mushroom Soup over Rice
   • 
     Savory Grilled Lamb Chops: A Flavorful Delight! 🍖🔥
   • 
     Citrus Glazed Pork Chops: A Flavorful Fusion
   • Begin by charring the bell pepper over a gas flame or under the broiler until it’s blackened all over.

2. Prepare Bell Pepper:

   • Once charred, place the bell pepper in a paper bag and let it stand for about 10 minutes.
   • After resting, peel and seed the bell pepper, then coarsely chop it.

3. Blend Ingredients:

   • In a food processor, combine the chopped bell pepper with the plum tomato, onions, fresh basil, garlic cloves, and dry crushed red pepper.
   • Blend the mixture until it’s almost smooth, creating a flavorful base for your dressing.

4. Prepare Sun-Dried Tomato Mixture:

   • In the same food processor, combine the sun-dried tomatoes packed in oil with 3/4 cup of water, cream, red wine vinegar, and fresh lemon juice.
   • With the food processor running, gradually add the olive oil until the mixture is almost smooth and well combined.

5. Combine Mixtures:

   • Transfer the sun-dried tomato mixture into the bowl with the blended bell pepper mixture.

6. Whisk Together:

   • Use a whisk to thoroughly combine the two mixtures until they are evenly distributed, creating a creamy and flavorful dressing.

7. Serve and Enjoy:

   • Your Sun-Dried Tomato Dressing is now ready to be enjoyed! Drizzle it over your favorite salads, use it as a marinade, or as a flavorful dip. The possibilities are endless!

Nutritional Information (per serving):

• Calories: 406.8
• Fat: 36.3g
  • Saturated Fat: 7.9g
• Cholesterol: 23.3mg
• Sodium: 183.2mg
• Carbohydrates: 22.1g
  • Fiber: 5.1g
  • Sugar: 3g
• Protein: 4.5g

Tips:

• For a smoother consistency, blend the ingredients in batches, ensuring each batch is thoroughly mixed before combining.
• Adjust the amount of crushed red pepper according to your preference for spice level.
• Store any leftover dressing in an airtight container in the refrigerator for up to one week.
• Experiment with different herbs and spices to customize the flavor to your liking.

Conclusion:

With its vibrant color and bold flavors, our Sun-Dried Tomato Dressing is sure to elevate any dish it touches. Whether you’re hosting a dinner party or simply craving a refreshing salad, this homemade dressing is a must-try. So why wait? Gather your ingredients and embark on a culinary adventure today!