Broccoli Leek Quiche Recipe 🥦🧀🥚
Overview:
This delightful Broccoli Leek Quiche recipe is a treasured gem from the 1980s, passed down through generations. Perfect for brunch gatherings, potlucks, or even a cozy family dinner, this savory pie is a guaranteed crowd-pleaser. Bursting with flavors of broccoli, cheddar cheese, ham, and a hint of pepper, it’s a hearty and comforting dish that never fails to impress. Let’s dive into the details of crafting this timeless classic!
Ingredients:
Here’s what you’ll need:
Ingredient | Quantity |
---|---|
Broccoli | 1 head |
Cheddar Cheese | 1 cup |
Ham | 1 1/2 cups |
Pepper | 1/2 tsp |
Eggs | 4 |
Half-and-Half | 1 1/2 cups |
Pie Shell | 1 (9-inch) |
Instructions:
Prep Time: 20 minutes
Cook Time: 45 minutes
Total Time: 1 hour 5 minutes
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Preheat Oven: Begin by preheating your oven to 375°F (190°C).
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Prepare Filling: In a large mixing bowl, combine the broccoli (finely chopped), shredded cheddar cheese, diced ham, and a dash of pepper. Mix until well combined.
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Assemble Quiche: Place the pie shell into a 9-inch pie pan, then spoon the broccoli and cheese mixture evenly into the unbaked pie shell, ensuring an even distribution of ingredients.
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Prepare Egg Mixture: In another mixing bowl, whisk together the eggs and half-and-half until smooth and well incorporated.
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Pour Over Filling: Carefully pour the egg and half-and-half mixture over the broccoli and cheese filling in the pie shell, ensuring that it covers the entire surface evenly.
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Bake: Place the quiche in the preheated oven and bake for 40-45 minutes, or until the center is set and a knife inserted 1 inch from the edge comes out clean. The top should be golden brown and slightly puffed.
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Rest Before Serving: Once baked, remove the quiche from the oven and let it stand for 10 minutes to cool slightly before serving. This allows the flavors to meld together beautifully.
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Optional Tips: If desired, you can rinse the ham before using it to remove any excess saltiness. Additionally, feel free to experiment with different flavors of Knorr soup mix for a personalized touch.
Nutritional Information (per serving):
- Calories: 392.1
- Fat: 26.9g
- Saturated Fat: 13.7g
- Cholesterol: 151.1mg
- Sodium: 548.1mg
- Carbohydrates: 20.8g
- Fiber: 2.1g
- Sugar: 2.2g
- Protein: 17.6g
Serving Suggestions:
This Broccoli Leek Quiche pairs wonderfully with a crisp green salad tossed in a light vinaigrette dressing, or with a side of fresh fruit for a balanced meal. It’s also great on its own, served warm or at room temperature. Whether you’re hosting a brunch gathering or enjoying a cozy night in, this quiche is sure to become a staple in your recipe repertoire. Enjoy!
🍽️🥗🍞🥂