The Best Garlic Shrimp in the Whole Wide World 🍤

Overview:

This recipe is an absolute game-changer! Bursting with flavors and cooked to perfection, these garlic shrimp will transport your taste buds to paradise. With just a few simple ingredients and a short cooking time, you can whip up a dish that will leave your family and friends begging for more. Trust me, once you try this recipe, you’ll never go back to ordinary shrimp again!

• Preparation Time: 15 minutes
• Cooking Time: 10 minutes
• Total Time: 25 minutes
• Servings: 6

Ingredients:

Instructions:

1. Marinate the Shrimp:

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   • In a large Ziplock freezer bag, combine the shrimp, minced garlic, chopped fresh parsley, paprika, sea salt, fresh ground pepper, and olive oil.
   • Seal the bag tightly and mix everything together until the shrimp are evenly coated. Alternatively, you can mix everything in a large bowl and cover it tightly with plastic wrap.
   • Refrigerate the marinated shrimp for at least 1 hour to allow the flavors to meld together.

2. Cook the Shrimp:

   • Preheat a large heavy-bottomed pan over medium heat and add the butter.
   • Once the butter has melted and the pan is hot, add the marinated shrimp to the pan.
   • Cook the shrimp for about 10 minutes, tossing them occasionally, until they are pink and lightly browned.

3. Serve and Enjoy:

   • Transfer the cooked garlic shrimp to a serving platter.
   • Garnish with additional chopped parsley, if desired.
   • Serve the shrimp hot alongside your favorite dishes, such as steak or pasta with a white sauce.

Tips:

• Quality Ingredients: Use fresh garlic and parsley for the best flavor. Avoid substituting with garlic powder or dried parsley, as they won’t provide the same depth of flavor.
• Seasoning: Adjust the amount of sea salt according to your taste preferences. Remember that sea salt is stronger than table salt, so you may need less than usual.
• Versatile Serving Options: These garlic shrimp are incredibly versatile and can be served as a main dish or as part of a surf and turf meal. Get creative with your sides and sauces to customize the meal to your liking.
• Don’t Rush the Marination: Allowing the shrimp to marinate for at least an hour is essential for infusing them with flavor. Trust me, the extra time is worth it for the incredible taste!
• Fresh is Best: Whenever possible, opt for fresh shrimp over frozen for the best texture and flavor. Look for shrimp that are firm, shiny, and have a mild, briny scent.

Nutritional Information (Per Serving):

• Calories: 222.8
• Total Fat: 22.3g
  • Saturated Fat: 5g
• Cholesterol: 41.7mg
• Sodium: 182.5mg
• Carbohydrates: 2.7g
  • Fiber: 0.7g
  • Sugar: 0.2g
• Protein: 4.1g

Conclusion:

In conclusion, this recipe for the Best Garlic Shrimp in the Whole Wide World is a true culinary masterpiece. From the aromatic marinade to the succulent shrimp cooked to perfection, every bite is a flavor explosion. Whether you’re cooking for a special occasion or just craving a delicious meal, this dish is sure to impress. So gather your ingredients, fire up the stove, and get ready to elevate your shrimp game to new heights!