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Golden Glazed Oriental Chicken: A Flavorful Fusion Delight

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Oriental Chicken Recipe

Description

Indulge in the flavorful fusion of Asian-inspired tastes with this tantalizing Oriental Chicken recipe. Perfect for busy weeknights or whenever you crave a savory delight that’s easy to prepare and guaranteed to please your taste buds.

Recipe Information

  • Name: Oriental Chicken
  • Category: Chicken
  • Keywords: Poultry, Meat, Asian, Weeknight, < 4 Hours, Easy
  • Total Time: 1 hour 40 minutes
    • Prep Time: 10 minutes
    • Cook Time: 1 hour 30 minutes

Nutritional Information (per serving)

  • Calories: 320.3
  • Fat Content: 6.4g
    • Saturated Fat Content: 1.2g
  • Cholesterol Content: 136.9mg
  • Sodium Content: 1180.4mg
  • Carbohydrate Content: 2.4g
    • Fiber Content: 0.3g
    • Sugar Content: 0.5g
  • Protein Content: 56.6g

Ingredients

  • 4-6 skinless chicken breasts
  • 1/4 cup light soy sauce
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, minced
  • 1/4 teaspoon pepper
  • 1 tablespoon sherry wine
  • 1/4 cup oil (vegetable or sesame)

Instructions

  1. In a bowl, combine the light soy sauce, minced garlic, minced ginger, pepper, sherry wine, and oil. Mix until well combined.
  2. Place the skinless chicken breasts in a large resealable plastic bag or a shallow dish.
  3. Pour the marinade mixture over the chicken, ensuring all pieces are evenly coated. Seal the bag or cover the dish with plastic wrap.
  4. Marinate the chicken in the refrigerator for at least 4 hours, or ideally overnight, to allow the flavors to meld and infuse into the meat.
  5. When ready to cook, preheat your oven to 350°F (175°C).
  6. Transfer the marinated chicken breasts to a baking dish, arranging them in a single layer.
  7. Bake the chicken in the preheated oven for approximately 90 minutes, or until the chicken is cooked through and tender, with an internal temperature of 165°F (75°C).
  8. Once cooked, remove the chicken from the oven and let it rest for a few minutes before serving to allow the juices to redistribute.
  9. Serve hot and enjoy the delectable Oriental flavors of this savory chicken dish!

Tips

  • Adjust the amount of soy sauce according to your taste preferences, as it can vary in saltiness. Start with the recommended amount and add more if desired.
  • For added depth of flavor, consider garnishing the cooked chicken with sliced green onions, sesame seeds, or chopped cilantro before serving.
  • This dish pairs wonderfully with steamed rice or stir-fried vegetables for a complete and satisfying meal.

Enjoy!

Savor each succulent bite of this Oriental Chicken dish, bursting with rich flavors and tender juiciness. Whether enjoyed as a quick weeknight dinner or as part of a special gathering, this recipe is sure to impress with its simplicity and deliciousness. Dive into the culinary delights of the East and create unforgettable moments around the dinner table with this sensational chicken recipe! 🍗🥢

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