Corn Flakes Toffee Bars Recipe
Overview:
Indulge in the delightful sweetness of Corn Flakes Toffee Bars, a perfect treat for any occasion. Whether it’s a festive Christmas gathering or a quick snack fix under 30 minutes, these bars are a surefire hit. With a simple stove-top preparation, they promise ease and convenience without compromising on taste. Let’s dive into the recipe and savor every blissful bite!
Ingredients:
- 4 cups Corn Flakes cereal 🌽
- 2 cups peanuts 🥜
- 4 chocolate bars 🍫
- 4 tablespoons butter 🧈
- 6 tablespoons cream 🥛
Instructions:
| Prep Time | Cook Time | Total Time |
|---|---|---|
| 15 minutes | 15 minutes | 30 minutes |
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Prepare Ingredients: Gather all the ingredients – Corn Flakes cereal, peanuts, chocolate bars, butter, and cream – in appropriate quantities.
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Melt Ingredients: In a saucepan over medium heat, combine the toffee, chocolate bars, butter, and cream. Stir gently until everything melts into a smooth, luscious mixture. This step infuses the tantalizing flavors together, creating the soul of our Corn Flakes Toffee Bars.
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Mix with Cereal and Nuts: Once the mixture achieves a silky consistency, pour it over the Corn Flakes cereal and peanuts. The combination of crunchy Corn Flakes and nutty peanuts adds texture and depth to our bars, elevating their taste to a whole new level.
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Combine Thoroughly: Carefully fold the melted mixture with the cereal and nuts until they are evenly coated. Every Corn Flake and peanut should glisten with the decadent blend of toffee and chocolate, ensuring a symphony of flavors in every bite.
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Press into Pan: Transfer the mixture into a 9×13-inch pan, spreading it out evenly. Use a spatula or the back of a spoon to press it down firmly. This step ensures that our Corn Flakes Toffee Bars hold their shape and form a solid base for slicing into delectable squares later on.
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Allow to Harden: Let the bars cool and harden in the pan for about 30 minutes. This crucial step allows the toffee-chocolate mixture to set, resulting in bars that are firm yet irresistibly chewy.
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Slice and Serve: Once hardened, cut the Corn Flakes Toffee Bars into squares or rectangles of your desired size. Each piece is a masterpiece of flavor, combining the crunch of Corn Flakes, the nuttiness of peanuts, and the sweetness of toffee and chocolate in perfect harmony.
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Enjoy: Serve these delightful bars on a platter and watch them disappear within moments. Whether you’re enjoying them as a quick snack, a lunchbox treat, or a festive indulgence during the holidays, these Corn Flakes Toffee Bars are guaranteed to satisfy your sweet cravings.
Nutritional Information (Per Serving):
- Calories: 2519.4
- Fat Content: 167.2g
- Saturated Fat Content: 65.8g
- Cholesterol Content: 224.6mg
- Sodium Content: 1660.4mg
- Carbohydrate Content: 223.9g
- Fiber Content: 19.6g
- Sugar Content: 68.9g
- Protein Content: 57.2g
Tips:
- For a festive twist, sprinkle some colorful holiday sprinkles over the melted mixture before allowing it to harden. This adds a cheerful touch to our Corn Flakes Toffee Bars, making them perfect for Christmas celebrations.
- If you’re allergic to peanuts or prefer a different nut, feel free to substitute them with almonds, cashews, or walnuts. The recipe is highly adaptable, allowing you to customize it according to your taste preferences.
- Store any leftover bars in an airtight container at room temperature for up to one week. However, with their irresistible taste, they’re likely to disappear long before then!
Conclusion:
With their irresistible blend of crunchy Corn Flakes, nutty peanuts, and creamy toffee-chocolate goodness, these Corn Flakes Toffee Bars are a true delight for the senses. Whether you’re a seasoned baker or a novice in the kitchen, this recipe offers simplicity, convenience, and above all, sheer indulgence. Whip up a batch today and treat yourself to a taste sensation that’s sure to become a favorite among family and friends alike!
