French Hot Chocolate Recipe
Overview:
Indulge in the rich and creamy delight of French Hot Chocolate, a luxurious beverage perfect for cozying up during chilly winter days or adding a touch of decadence to your Christmas celebrations. This recipe, sourced from lovewithrecipes.com, promises a velvety smooth texture and irresistible flavor that will warm both body and soul.
- Preparation Time: 5 minutes
- Cooking Time: 20 minutes
- Total Time: 25 minutes
- Servings: 8
- Rating: ⭐⭐⭐⭐⭐ (based on 1 review)
Ingredients:
- 4 cups milk
- 1/4 cup light corn syrup
- 1/2 cup heavy cream
- 4 ounces chocolate
- 1 teaspoon vanilla
Nutritional Information (per serving):
- Calories: 282.6
- Fat: 22.9g
- Saturated Fat: 14.2g
- Cholesterol: 57.8mg
- Sodium: 81.1mg
- Carbohydrates: 18.9g
- Fiber: 2.4g
- Sugar: 3g
- Protein: 6.4g
Keywords:
Lunch/Snacks, Winter, Christmas, < 30 Mins, Beginner Cook, Stove Top, Easy
Instructions:
1. Prepare Chocolate Mixture:
- Start by melting 4 ounces of chocolate and 1/4 cup of light corn syrup together in a double boiler over hot, not boiling water. Ensure the mixture is smooth, stirring occasionally with a rubber spatula. This process should take approximately 20 minutes.
2. Chill Chocolate Mixture:
- Once melted, cover the chocolate mixture and refrigerate it for about 30 minutes or until it cools.
3. Add Vanilla:
- After the chocolate mixture has cooled, stir in 1 teaspoon of vanilla for a hint of aromatic flavor.
4. Heat Milk:
- In a separate 2-quart saucepan, heat 4 cups of milk over medium-low heat until it becomes very hot, with small bubbles forming around the edges. Be careful not to let it boil.
5. Prepare Whipped Cream:
- While the milk is heating, whip 1/2 cup of heavy cream and the chilled chocolate mixture in a small bowl with a mixer set at medium-low speed. Whip until soft peaks form, ensuring a light and airy texture.
6. Serve:
- Once the milk is heated, pour it into a warm coffee pot to preserve its warmth. Then, spoon the whipped cream mixture into 8 coffee cups, filling each with the hot milk.
Enjoy!
Savor the luxurious goodness of French Hot Chocolate as you sip away the chill of winter or add a touch of sweetness to your holiday gatherings. Whether you’re a beginner cook or a seasoned chef, this easy-to-follow recipe guarantees satisfaction with every sip. Share the joy by serving it to family and friends, spreading warmth and cheer with every delicious cup.
