Mr. Curry’s Potato Curry 🥔🍛
Description: Make and share this Mr. Curry’s Potato Curry recipe from lovewithrecipes.com. This delightful dish combines the earthy goodness of potatoes with aromatic Indian spices, creating a mouthwatering experience that’s both satisfying and comforting.
- Recipe Category: Curries
- Keywords: Potato, Vegetable, Asian, Indian, Spicy, < 30 Mins, Stove Top, Easy
- Cook Time: 15 minutes
- Prep Time: 10 minutes
- Total Time: 25 minutes
- Servings: 2
- Calories: 412.4
- Aggregated Rating: 5 Stars 🌟
- Review Count: 1
Ingredients:
- 2 potatoes
- 2 tomatoes
- 1 onion
- 1-inch ginger
- 5 cloves garlic
- 1-4 teaspoons Mr. Curry’s Instant Curry Seasoning Powder (adjust according to spice preference)
- 3 tablespoons oil
- Salt, to taste
Instructions:
| Step | Description |
|---|---|
| 1 | Heat Oil and Sauté Onions: Begin by heating oil in a pan over medium heat. Add diced onions and sauté, stirring occasionally, for about 4 minutes or until they turn translucent and lightly golden brown. |
| 2 | Add Mr. Curry’s Seasoning: Next, sprinkle 1-4 teaspoons of Mr. Curry’s Instant Curry Seasoning Powder into the pan, depending on your desired level of spiciness. Stir well to incorporate the seasoning into the onions. |
| 3 | Incorporate Garlic and Ginger: Add finely chopped garlic and ginger to the pan, and sauté for about 30 seconds until fragrant. Stir the mixture continuously to prevent burning. |
| 4 | Introduce Tomatoes: Now, add chopped tomatoes to the pan along with a pinch of salt (about 1/2 teaspoon or to taste). Cook and stir the mixture for approximately 5 minutes, allowing the tomatoes to soften and release their juices. |
| 5 | Add Potatoes: Once the tomatoes are cooked down, add in the boiled and drained potato pieces. Gently stir to coat the potatoes with the flavorful curry base. Allow them to simmer in the sauce for about 4 minutes, ensuring they are heated through. |
| 6 | Serve: Transfer the piping hot Mr. Curry’s Potato Curry to serving bowls. Garnish with fresh cilantro leaves if desired, and serve alongside fluffy rice or warm naan bread for a complete meal. Enjoy the tantalizing flavors of this homemade delight! |
Nutritional Information (per serving):
- Calories: 412.4
- Fat Content: 21.1g
- Saturated Fat Content: 2.8g
- Cholesterol Content: 0mg
- Sodium Content: 23mg
- Carbohydrate Content: 52.7g
- Fiber Content: 7.7g
- Sugar Content: 8.2g
- Protein Content: 6.7g
Tips:
- For a richer flavor, you can add a splash of coconut milk or cream to the curry.
- Customize the spiciness of the dish by adjusting the amount of Mr. Curry’s Instant Curry Seasoning Powder according to your taste preferences.
- Feel free to incorporate other vegetables such as bell peppers, peas, or carrots for added texture and nutrition.
- This dish pairs wonderfully with steamed basmati rice, quinoa, or even crusty bread for a hearty meal.
With its bold flavors and simple preparation, Mr. Curry’s Potato Curry is sure to become a staple in your recipe repertoire. Whether you’re cooking for a weeknight dinner or entertaining guests, this dish promises to delight your taste buds and transport you to the vibrant streets of India with every bite.
