Zesty Lemon Crock Pot Chicken: Tender & Tangy Delight 🍋

Crock Pot Lemon Chicken Recipe 🍋

Overview:

• Name: Crock Pot Lemon Chicken
• Cook Time: 6 hours
• Prep Time: 20 minutes
• Total Time: 6 hours 20 minutes
• Description: Indulge in the tangy zest of lemon-infused chicken with this delightful recipe from lovewithrecipes.com.
• Recipe Category: Whole Chicken
• Keywords: Chicken, Poultry, Meat
• Aggregated Rating: ⭐⭐⭐⭐⭐ (5/5)
• Calories: 762.2 per serving
• Nutritional Content per Serving:
  • Fat: 34.9g
  • Saturated Fat: 9.9g
  • Cholesterol: 172.5mg
  • Sodium: 505.1mg
  • Carbohydrates: 68.7g
  • Fiber: 0.3g
  • Sugar: 60.5g
  • Protein: 43.6g

Ingredients:

• 1 whole chicken, cut into pieces
• 1/4 cup cornstarch
• 3 tablespoons brown sugar
• 3 tablespoons cold water
• 1/2 cup ketchup
• 2 tablespoons vinegar

Instructions:

1. Prepare the Chicken: Arrange the chicken pieces in the crock pot, ensuring the larger pieces are placed at the bottom for even cooking.

2. Prepare the Lemon Sauce: In a mixing bowl, combine the lemonade, brown sugar, ketchup, and vinegar, creating a zesty marinade bursting with flavor.

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3. Marinate the Chicken: Pour the lemon sauce mixture evenly over the chicken pieces, ensuring each piece is coated with the tangy goodness.

4. Crock Pot Cooking: Cover the crock pot with its lid and set the cooking temperature. You have two options:

   • High Setting: Cook on high for 4 hours if you’re in a rush and craving that succulent lemon chicken sooner.
   • Low Setting: Opt for low heat and allow the flavors to meld together over a longer period, cooking for 6-8 hours for tender, fall-off-the-bone perfection.

5. Prepare the Sauce: Once the chicken is cooked to juicy perfection, carefully transfer the liquid from the crock pot into a saucepan.

6. Skim Off Fat: Using a spoon or ladle, skim off any excess fat or impurities that may have accumulated on the surface of the sauce, ensuring a clean and flavorful finish.

7. Thicken the Sauce: In a small bowl, combine the cornstarch with cold water, creating a slurry. Slowly add this mixture to the saucepan containing the liquid from the crock pot, stirring continuously over medium heat.

8. Serve and Enjoy: Once the sauce has thickened to your desired consistency, serve it alongside the succulent lemon chicken, allowing the vibrant flavors to dance across your palate. For an extra touch of indulgence, serve over a bed of hot, fluffy rice to soak up every last drop of the delicious sauce.

Serving Suggestions:

• Garnish with freshly chopped parsley or thinly sliced lemon zest for a burst of color and freshness.
• Pair with steamed vegetables or a crisp green salad for a well-balanced meal.
• Accompany with a glass of chilled white wine or a refreshing lemonade for the perfect beverage pairing.

Tips for Success:

• For a crispy finish, consider broiling the chicken in the oven for a few minutes after it’s done cooking in the crock pot.
• Adjust the sweetness of the sauce to your preference by adding more or less brown sugar.
• Experiment with different cuts of chicken for varied textures and flavors, such as boneless skinless thighs or drumsticks.

Nutritional Information:

• Note: Nutritional values are approximate and may vary depending on specific ingredients used and serving sizes.

Enjoy the delightful flavors of this Crock Pot Lemon Chicken recipe, perfect for any occasion or gathering. Let the aroma of lemon and spices fill your kitchen as you create a memorable meal that will tantalize your taste buds and leave you craving more. 🍽️✨