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Broccoli Cheese Casserole Recipe
🕒 Prep Time: 10 minutes
🕒 Cook Time: 30 minutes
🕒 Total Time: 40 minutes
🥦 Servings: 8
Description:
I had lost this recipe and just now found it when my kitchen was remodeled so I wanted to share it as it is my favorite Broccoli Casserole. Perfect for Thanksgiving or any time you need a quick and delicious vegetable dish ready in less than 60 minutes, baked to perfection in the oven.
Ingredients:
- 2 heads of broccoli, prepared according to cooking directions, drained
- 1 block (16 oz) Velveeta cheese, cubed
- 1 cup mayonnaise
- 4 eggs
- 1/2 cup cracker crumbs
- Butter for greasing the casserole dish
Nutrition Facts (per serving):
- Calories: 276.6
- Fat: 18.4g
- Saturated Fat: 9.4g
- Cholesterol: 99.6mg
- Sodium: 1157.1mg
- Carbohydrates: 15.7g
- Fiber: 0.2g
- Sugar: 5.7g
- Protein: 12.1g
Instructions:
Step | Description |
---|---|
1 | Preheat your oven to 350°F (175°C). |
2 | Prepare the broccoli according to the cooking directions, ensuring it’s tender yet still firm. Drain any excess water and set aside. |
3 | In a large mixing bowl, combine the cooked broccoli, cubed Velveeta cheese, mayonnaise, and eggs. Stir until all ingredients are well combined. |
4 | Grease a 2-quart casserole dish with butter to prevent sticking. |
5 | Transfer the broccoli mixture into the prepared casserole dish, spreading it out evenly. |
6 | Sprinkle the cracker crumbs over the top of the broccoli mixture, creating a deliciously crunchy topping. |
7 | Place the casserole dish in the preheated oven and bake for approximately 30 minutes, or until the top is golden brown and the cheese is melted and bubbly. |
8 | Once baked to perfection, remove the casserole from the oven and let it cool for a few minutes before serving. |
9 | Serve hot as a side dish alongside your favorite main course, and enjoy the cheesy goodness of this classic broccoli casserole! |
This Broccoli Cheese Casserole is sure to become a favorite in your household, whether it’s for a special occasion like Thanksgiving or simply as a comforting weeknight dinner. With its creamy texture, cheesy flavor, and crispy topping, it’s bound to be a hit with both kids and adults alike!