Peanut Butter Cup Delight Cookies 🥜🍫

Peanut Butter Cup Cookie Mix In A Jar Recipe

Description:

Indulge in the delightful fusion of creamy peanut butter and rich chocolate with this Peanut Butter Cup Cookie Mix In A Jar recipe. Perfect for gifting or preparing ahead, this recipe combines the convenience of jarred ingredients with the homemade goodness of freshly baked cookies.

Nutritional Information:

• Calories: 921.2
• Fat Content: 17.3g
• Saturated Fat Content: 5.9g
• Cholesterol Content: 3.3mg
• Sodium Content: 586.2mg
• Carbohydrate Content: 184.1g
• Fiber Content: 3.8g
• Sugar Content: 128.1g
• Protein Content: 12.4g

Ingredients:

• 3/4 cup white sugar
• 1/2 cup brown sugar
• 1 1/3 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 8 peanut butter cups, chopped

Instructions:

1. Prepare Dry Ingredients:

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   • In a bowl, mix together the all-purpose flour, baking powder, and baking soda until well combined. Set aside.

2. Layer Ingredients in Jar:

   • Using a 1-quart wide-mouth canning jar, layer the ingredients in the following order:
     • White sugar
     • Brown sugar
     • Prepared dry ingredients (from step 1)
   • Press each layer firmly in place to ensure a tight fit.
   • Add the chopped peanut butter cups as the final layer.

3. Attach Directions to the Jar:

   • Label the jar with the following directions:
     • “Reese’s Peanut Butter Cup Cookies”
     • “Remove peanut butter cups from the jar and set aside.”
     • “Empty the remaining cookie mix into a large mixing bowl.”
     • “Thoroughly blend the mix using your hands.”
     • “Add 1/2 cup of softened butter or margarine (do not use diet margarine).”
     • “Mix in 1 slightly beaten egg and 1 teaspoon of vanilla until completely blended.”
     • “Add the chopped peanut butter cups from earlier.”
     • “Shape the dough into walnut-sized balls and place them 2 inches apart on greased cookie sheets.”
     • “Bake at 375°F (190°C) for 12 to 14 minutes until the edges are lightly browned.”
     • “Allow the cookies to cool for 5 minutes on the baking sheet before transferring them to cooling racks.”

Recipe Yield:

• This recipe yields approximately 2 1/2 dozen delicious Peanut Butter Cup Cookies.

Cooking Times:

Keywords:

Cookie & Brownie, Healthy, < 60 Mins, Oven

Tips:

• Ensure that the jar is clean and dry before layering the ingredients.
• Press each layer firmly to prevent the ingredients from mixing.
• Use high-quality peanut butter cups for the best flavor.
• Personalize the jar with decorative labels or ribbons for gifting.

Enjoyment:

Delight your taste buds with the irresistible combination of peanut butter and chocolate in every bite of these homemade Peanut Butter Cup Cookies. Whether you’re baking for yourself or sharing with loved ones, this recipe is sure to satisfy your sweet cravings! 🍪✨