Salsa With a Twist Recipe
Description: Dive into the vibrant flavors of this Salsa With a Twist recipe from lovewithrecipes.com. It’s a delightful blend of ingredients that brings a burst of Southwestern flair to your table. Perfect for gatherings, potlucks, or simply elevating your weeknight snack game, this salsa promises to tantalize your taste buds with every bite.
Recipe Category: Sauces 🍅
Keywords: Spreads, Black Beans, Beans, Fruit, Vegetable, Tex Mex, Southwestern U.S., Kid Friendly, Potluck, Spicy, Weeknight, No Cook, Refrigerator, Easy, Inexpensive 🌶️🥑🌽
Nutritional Information (per serving):
- Calories: 28.5
- Fat Content: 0.2g
- Saturated Fat Content: 0g
- Cholesterol Content: 0mg
- Sodium Content: 100mg
- Carbohydrate Content: 5.7g
- Fiber Content: 1.9g
- Sugar Content: 0.8g
- Protein Content: 1.6g
Servings: 8
Yield: 2 cups
Ingredients:
| Quantity | Ingredient |
|---|---|
| 3/4 | Red bell pepper |
| 2/3 | Canned black beans |
| 1/2 | Mango chutney |
| 1/3 | Major Grey chutney |
| 2 | Whole kernel corn |
| 2 | Green onions |
| 1 | Fresh cilantro |
| 1/8 – 1/4 | Green chili |
| 4 – 6 | Ground coriander |
| NA | Tortilla chips |
Instructions:
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Prep the Ingredients: Begin by gathering all the ingredients listed above. Ensure that the bell pepper is diced, the black beans are drained and rinsed, the corn is drained, and the green onions and cilantro are finely chopped.
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Combine Ingredients: In a medium-sized bowl, combine the diced red bell pepper, drained and rinsed black beans, mango chutney, Major Grey chutney, drained whole kernel corn, finely chopped green onions, chopped cilantro, diced green chili, ground coriander, and hot pepper sauce.
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Mix Thoroughly: Gently mix all the ingredients together until they are well combined. Ensure that the flavors are evenly distributed throughout the salsa.
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Refrigerate: Once mixed, cover the bowl with a lid or plastic wrap and refrigerate the salsa for at least 2 hours. This chilling time allows the flavors to meld together, creating a harmonious blend of sweet, spicy, and savory notes.
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Let Stand: After refrigeration, remove the salsa from the fridge and let it stand at room temperature for about 30 minutes before serving. This allows the salsa to slightly warm up, enhancing its flavors and aroma.
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Serve: Transfer the salsa to a serving bowl and serve alongside your favorite tortilla chips or crackers. Alternatively, you can use it as a topping for tacos, quesadillas, grilled meats, or as a flavorful addition to salads.
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Enjoy: Dive into the deliciousness of this Salsa With a Twist and savor every flavorful bite. Whether you’re hosting a party, enjoying a family meal, or simply snacking on the couch, this salsa is sure to be a crowd-pleaser.
Cook’s Tips:
- For a spicier kick, adjust the amount of green chili or hot pepper sauce according to your preference.
- You can customize this salsa by adding additional ingredients such as diced avocado, pineapple chunks, or jalapenos for an extra burst of flavor.
- This salsa can be stored in an airtight container in the refrigerator for up to 3-4 days. Just make sure to give it a good stir before serving.
Conclusion:
With its vibrant colors, bold flavors, and easy preparation, this Salsa With a Twist recipe is a must-try for any Tex-Mex or Southwestern food enthusiast. Whether you’re dipping, topping, or snacking, this salsa is guaranteed to add a delicious twist to any occasion. So gather your ingredients, whip up a batch, and get ready to enjoy a fiesta of flavor with every bite! 🎉🌶️
