Backpacking Pancakes
Description:
Planning a week-long adventure in the summer wilderness? These Backpacking Pancakes are your perfect breakfast companion! Easy to prepare, requiring minimal ingredients, and adaptable to your outdoor conditions. Plus, they’re kid-friendly and ready in less than 15 minutes, making them an ideal choice for busy mornings on the trail. Whether you’re embarking on a short hike or an extended backpacking trip, these pancakes are sure to fuel your adventure!
Cook Time: 10 minutes
Prep Time: 2 minutes
Total Time: 12 minutes
Recipe Category: Breads
Keywords: Breakfast, Kid Friendly, < 15 Mins, Easy, Inexpensive
Nutritional Information (Per Serving):
- Calories: 117
- Fat Content: 5.3g
- Saturated Fat Content: 1.3g
- Cholesterol Content: 1.6mg
- Sodium Content: 282.1mg
- Carbohydrate Content: 15.3g
- Fiber Content: 0.4g
- Sugar Content: 4.9g
- Protein Content: 2g
Servings: 6 pancakes
Recipe Yield: 6 pancakes
Ingredients:
- 1 cup biscuit mix
- 1 cup dry milk
- 1 tbsp sugar
- 1 tbsp margarine (optional, omit if not needed for extended trips)
Instructions:
| Step | Description |
|---|---|
| 1 | Begin by gathering your ingredients: biscuit mix, dry milk, sugar, and margarine (if using). |
| 2 | In a ziplock bag, combine the biscuit mix, dry milk, and sugar. Seal the bag tightly. |
| 3 | Shake the bag vigorously to ensure the ingredients are well mixed. Label the bag with instructions: “pancakes, add 1 tbsp margarine and 2/3 cup water”. |
| 4 | When you’re ready to enjoy your pancakes at camp, open the bag and use it as a makeshift bowl. |
| 5 | Add 2/3 cup of water to the bag along with the margarine (if using). |
| 6 | Seal the bag securely and gently squish it with your hands to mix the ingredients together. |
| 7 | Heat a grill or skillet over your campfire or camping stove. |
| 8 | Pour the pancake batter onto the hot surface, forming pancakes of your desired size. |
| 9 | Allow the pancakes to cook until bubbles form on the surface. Then, carefully flip them over and continue cooking until they are golden brown on both sides. |
| 10 | Once cooked, serve the pancakes hot and enjoy a delicious breakfast in the great outdoors! |
Additional Tips:
- If you’re embarking on a shorter trip or prefer to minimize your pack weight, you can omit the margarine from the recipe. The pancakes will still turn out delicious!
- Feel free to customize your pancakes by adding toppings such as fresh fruit, nuts, or maple syrup for extra flavor.
- For larger groups or heartier appetites, simply double or triple the recipe ingredients accordingly.
- These pancakes can also be enjoyed as a quick and easy snack or dessert during your outdoor adventures. Simply pack the dry ingredients in a ziplock bag and prepare them whenever hunger strikes!
Conclusion:
With just a few simple ingredients and minimal prep time, these Backpacking Pancakes are a must-have for your next outdoor excursion. Whether you’re camping, hiking, or backpacking, start your day off right with a stack of fluffy pancakes cooked over an open flame. Easy to make, delicious to eat, and guaranteed to keep you fueled for whatever adventures lie ahead! 🥞🏕️
