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Drumstick Treat Recipe
🕒 Total Time: 30 minutes
🥄 Servings: 10
🍽️ Yield: One 9″ x 13″ pan
Description:
Indulge in the delightful Drumstick Treat, a tantalizing dessert recipe that’s perfect for sharing with loved ones. This easy-to-make treat features a crunchy base topped with creamy layers of peanut butter and cream cheese, finished with a luscious chocolate pudding topping. Whether it’s for a potluck, a quick sweet fix, or a family gathering, this dessert is sure to impress!
Ingredients:
- 2 cups crushed vanilla wafers
- 1 cup Spanish peanuts, chopped
- 1/2 cup margarine, melted
- 1 package (8 oz) cream cheese, softened
- 1 cup peanut butter
- 1/3 cup powdered sugar
- 1 package (3.9 oz) instant chocolate pudding mix
- 2 cups milk
- 4 cups whipped topping, divided
- 2 bars grated chocolate, for topping
Instructions:
Step | Description |
---|---|
1 | In a mixing bowl, combine crushed vanilla wafers, 2/3 cup chopped peanuts, and melted margarine. Mix well. |
2 | Press the mixture evenly into the bottom of a 9″ x 13″ pan. |
3 | Bake the crust in a preheated 350°F oven for 10 minutes. |
4 | Allow the crust to cool completely. |
5 | In another bowl, beat together cream cheese, peanut butter, and powdered sugar until smooth. |
6 | Gently fold in 2 cups of whipped topping until fully combined. |
7 | Spread the cream cheese mixture over the cooled crust, creating an even layer. |
8 | Refrigerate the pan while preparing the next layer. |
9 | In a separate bowl, whisk together chocolate pudding mix and milk until smooth and thickened. |
10 | Pour the pudding mixture over the cream cheese layer in the pan. |
11 | Return the pan to the refrigerator and chill until the pudding layer is set. |
12 | Once set, spread the remaining 2 cups of whipped topping over the pudding layer. |
13 | Sprinkle the top with the remaining chopped peanuts and grated chocolate bars. |
14 | Cover the pan and place it in the freezer until ready to serve. |
15 | When ready to serve, cut into squares and enjoy straight from the freezer or allow it to sit at room temperature for 15 minutes for a softer texture. |
Nutritional Information (per serving):
- Calories: 613.3
- Fat: 41.9g
- Saturated Fat: 15.9g
- Cholesterol: 57.3mg
- Sodium: 579mg
- Carbohydrates: 50.4g
- Fiber: 3g
- Sugar: 34g
- Protein: 12.7g
Keywords:
Fruit, Nuts, Kid Friendly, Potluck, < 30 Mins, Refrigerator, Easy
Tips:
- For a twist, try using different types of nuts like almonds or cashews.
- Experiment with flavored pudding mixes such as vanilla or butterscotch for a unique taste.
- Garnish with fresh fruit slices or a drizzle of caramel sauce for added flair.
Indulge in this scrumptious Drumstick Treat and watch it become a new favorite among family and friends!