Sour Cream Chicken & Biscuits
Description:
This delightful recipe for Sour Cream Chicken & Biscuits is a comforting dish perfect for those cozy winter nights or as a hearty addition to a potluck gathering. Adapted from a set of recipe cards, this version includes optional ingredients that you can adjust to suit your taste preferences. With a creamy sauce, tender chicken, and golden biscuits, it’s a guaranteed crowd-pleaser that even beginner cooks can master with ease.
Ingredients:
- 1/2 onion
- 1 1/2 tablespoons butter
- 4 cups cooked chicken, diced
- 1 can cream of chicken soup
- 1 cup sour cream
- 1/2 cup milk
- 1/2 cup chopped pimiento
- 1 cup shredded cheddar cheese, divided
- 6 biscuits
Nutritional Information (per serving):
- Calories: 572.7
- Fat Content: 34.4g
- Saturated Fat Content: 14.6g
- Cholesterol Content: 46.6mg
- Sodium Content: 1065.8mg
- Carbohydrate Content: 51.5g
- Fiber Content: 1.5g
- Sugar Content: 2.6g
- Protein Content: 14.8g
Recipe Category: One Dish Meal
Keywords: Chicken, Poultry, Meat, Potluck, Winter, < 60 Mins, Beginner Cook, Easy
Servings: 6
Preparation Time: 10 minutes
Cook Time: 35 minutes
Total Time: 45 minutes
Instructions:
Step | Instruction |
---|---|
1 | Preheat oven to 350ยฐF (175ยฐC) and grease the bottom and sides of an 11×7 baking dish. |
2 | If using onion, chop it finely. In a skillet, melt butter over medium heat, then add the chopped onion and sautรฉ until tender. |
3 | In a medium bowl, combine the cooked onion (if using), diced chicken, cream of chicken soup, sour cream, milk, and chopped pimiento. Mix until well combined. |
4 | Spoon the chicken mixture into the prepared baking dish, spreading it out evenly. Bake in the preheated oven for 15 minutes. |
5 | Remove the dish from the oven and sprinkle 3/4 cup of shredded cheddar cheese over the top of the chicken mixture. Arrange the biscuits in a single layer over the cheese, then sprinkle the remaining 1/4 cup of cheese on top of the biscuits. |
6 | Return the dish to the oven and bake for an additional 20 minutes, or until the biscuits are golden brown and the sauce is bubbly. |
7 | Once done, remove from the oven and let it cool for a few minutes before serving. Enjoy this delicious Sour Cream Chicken & Biscuits with your family and friends! |
This recipe delivers a harmonious blend of flavors and textures, with the creamy sauce enveloping tender chicken pieces, all topped with a golden layer of cheesy biscuits. Whether you’re a beginner cook or a seasoned pro, this dish is sure to become a favorite in your recipe repertoire. So gather your ingredients, preheat your oven, and get ready to delight your taste buds with this comforting classic! ๐๐ง