Hobo Casserole
Description:
Looking for the ultimate comfort food for those “I really don’t want to bother cooking” days? Look no further than this Hobo Casserole! With its humble origins and simple ingredients, this dish is a lifesaver when you need a hearty and filling meal without the fuss. It may not win any beauty contests, but what it lacks in aesthetics, it more than makes up for in flavor and ease of preparation.
Recipe Category: One Dish Meal
Keywords: #Cheese #Vegetable #Meat #Potluck #Oven #Beginner Cook #< 4 Hours #Easy #Inexpensive
Nutritional Information:
- Calories: 405.2
- Fat Content: 19.7g
- Saturated Fat Content: 8g
- Cholesterol Content: 83.9mg
- Sodium Content: 757.7mg
- Carbohydrate Content: 26.9g
- Fiber Content: 2.6g
- Sugar Content: 2.7g
- Protein Content: 29.3g
Ingredients:
- 1 lb lean ground beef
- 1 onion
- 2 potatoes
- 4 slices American cheese
- 1/8 cup milk
Instructions:
Step | Description |
---|---|
1 | Preheat oven to 350°F. |
2 | Pat ground beef into 8×8 pan and sprinkle with salt and pepper. |
3 | If using, slice onion on top of beef. |
4 | Slice potatoes onto onion layer, salt and pepper. |
5 | Layer with cheese slices. |
6 | Mix soup and milk together and spread over cheese. |
7 | Cover with aluminum foil and bake for 1-1 1/5 or until potatoes are tender. |
8 | Remove foil and top with french fried onions and brown for about 5 minutes. |
9 | Enjoy! |
Cooking Time: 1 hour and 30 minutes
Preparation Time: 15 minutes
Total Time: 1 hour and 45 minutes
Servings: Not specified
Recipe Notes:
- Feel free to customize this recipe with your favorite ingredients or leftovers from the fridge.
- Experiment with different types of cheese for added flavor.
- Serve with a side salad or crusty bread for a complete meal.
- Leftovers can be stored in the refrigerator for a few days and reheated for a quick and delicious meal.
Get ready to indulge in the ultimate comfort food experience with this Hobo Casserole recipe. Simple, satisfying, and oh-so-delicious, it’s sure to become a family favorite!