Popcorn Snack Recipe

Description

Indulge in the delightful blend of flavors with this irresistible Popcorn Snack recipe from lovewithrecipes.com. Whether you’re looking for a quick snack or planning a movie night, this easy-to-make treat is sure to satisfy your cravings.

• Cook Time: 25 minutes
• Prep Time: 5 minutes
• Total Time: 30 minutes
• Recipe Category: Lunch/Snacks
• Keywords: < 30 Mins, Easy

Nutrition Facts (Per Batch)

• Calories: 2156.9
• Fat Content: 163.9g
  • Saturated Fat Content: 68.3g
• Cholesterol Content: 244mg
• Sodium Content: 686.8mg
• Carbohydrate Content: 163.3g
  • Fiber Content: 12.8g
  • Sugar Content: 145.1g
• Protein Content: 39.1g

Ingredients

• 12 cups of popped popcorn
• 1 cup of peanuts
• 1/2 cup of butter
• 1/2 cup of liquid honey

Instructions

1. Combine Popcorn and Peanuts: In a large mixing bowl, combine the popped popcorn and peanuts. Set aside.

   Related Articles

   • 
     Authentic Vietnamese Beef Pho: A Flavorful Journey in Every Bowl
   • 
     Mushroom Magic: Savory Onion Topper Recipe
   • 
     Refreshing Tomato Herb Salad with Lemon & Olive Oil
   • 
     Zesty Peppercorn Steak: A Flavorful Fusion Delight
   “Link To Share” is your all-in-one marketing platform, making it easy and professional to direct your audience to everything you offer.

   • Modern, customizable bio pages • Link shortening with advanced analytics • Interactive, brandable QR codes • Host static sites and manage your code • Multiple web tools to grow your business

   Get started now and elevate your projects!

2. Prepare Honey Mixture: In a saucepan, melt the butter over medium heat. Once melted, add the liquid honey to the butter, stirring continuously until well combined.

3. Boil Gently: Allow the butter and honey mixture to come to a gentle boil, then let it simmer for 2 minutes, stirring occasionally.

4. Coat Popcorn and Peanuts: Pour the warm honey mixture over the popcorn and peanuts in the mixing bowl. Using a spatula or wooden spoon, gently toss the popcorn and peanuts until evenly coated with the honey mixture.

5. Spread on Cookie Sheet: Preheat your oven to 350°F (175°C). Spread the coated popcorn and peanuts evenly onto a large, greased cookie sheet.

6. Bake: Place the cookie sheet in the preheated oven and bake for 10 minutes, stirring occasionally to ensure even baking.

7. Crisp to Perfection: After 10 minutes, reduce the oven temperature to 250°F (120°C) and continue baking for another 10 minutes or until the popcorn and peanuts are crisp and golden brown, stirring occasionally.

8. Serve and Enjoy: Once baked to perfection, remove the popcorn snack from the oven and allow it to cool slightly before serving. Transfer to a serving bowl or enjoy it straight from the cookie sheet. Share with friends and family for a delightful snacking experience!

Tips

• For extra flavor, sprinkle a pinch of salt over the popcorn and peanuts before coating them with the honey mixture.
• Customize your popcorn snack by adding your favorite nuts or dried fruits to the mix.
• Store any leftovers in an airtight container at room temperature for up to one week.

Indulge in the sweet and savory goodness of this homemade Popcorn Snack recipe. Perfect for movie nights, gatherings, or anytime you’re craving a delicious snack. Enjoy every crunchy bite! 🍿🥜