Pink Lady Salad Recipe 🥗
Overview:
Indulge in the luscious flavors of the tropics with this delightful Pink Lady Salad recipe from lovewithrecipes.com. Perfect for spring and summer gatherings, this refreshing salad combines the sweetness of cherry pie filling, the creaminess of condensed milk, and the tropical essence of pineapple and coconut, all topped with a sprinkle of pecans for added crunch. It’s a quick and easy recipe that will surely become a favorite at your table!
Ingredients:
- 1 can (21 ounces) cherry pie filling
- 1 can (14 ounces) sweetened condensed milk
- 1 can (20 ounces) crushed pineapple, drained
- 1 container (8 ounces) Cool Whip
- 1/2 cup cream of coconut
- 1/2 cup maraschino cherries, halved
- 1/2 cup chopped pecans
Instructions:
| Step | Description |
|---|---|
| 1 | In a large bowl, combine cherry pie filling, sweetened condensed milk, crushed pineapple, Cool Whip, cream of coconut, maraschino cherries, and chopped pecans. |
| 2 | Mix well until all ingredients are evenly incorporated. |
| 3 | Chill the mixture in the refrigerator for several hours to allow the flavors to meld together. |
| 4 | Serve chilled and enjoy the tropical goodness! |
Nutritional Information (per serving):
- Calories: 379.2
- Fat: 14.1g
- Saturated Fat: 11.1g
- Cholesterol: 16.9mg
- Sodium: 90.9mg
- Carbohydrates: 60g
- Fiber: 1g
- Sugar: 38.5g
- Protein: 5g
Tips and Variations:
- For an extra burst of freshness, consider adding some diced mango or kiwi to the salad.
- If you prefer a lighter version, you can use lite Cool Whip and reduced-fat sweetened condensed milk.
- Experiment with different types of nuts such as almonds or walnuts for a unique flavor twist.
- Garnish with additional maraschino cherries and a sprinkle of shredded coconut for a festive presentation.
- This salad can be made ahead of time and stored in the refrigerator for up to 24 hours before serving.
Serving Suggestions:
- Serve Pink Lady Salad as a refreshing side dish alongside grilled chicken or fish for a tropical-themed meal.
- Enjoy it as a dessert on its own or topped with a dollop of whipped cream for added indulgence.
- Pack leftovers in individual containers for a sweet treat on the go or as a lunchbox surprise for the kids.
Conclusion:
With its vibrant colors and irresistible flavors, Pink Lady Salad is sure to be a hit at any gathering. Whether you’re hosting a backyard barbecue, a pool party, or simply craving a taste of the tropics, this easy-to-make salad is the perfect choice. So gather your ingredients and whip up a batch today for a taste of paradise in every bite! 🌴🍒
