Ranch Veggie Salad
๐ Cook Time: 1 hour
๐ Prep Time: 15 minutes
๐ Total Time: 1 hour 15 minutes
Description:
This Ranch Veggie Salad is a delightful medley of flavors and textures, offering a versatile canvas for your culinary creativity. It’s one of those recipes where you can easily customize according to your preferences โ whether you choose to add a bit more of this or skip that, the result will still be a delicious salad that’s perfect for any occasion.
Recipe Category: Cheese
Keywords:
Cauliflower, Vegetable, Kid Friendly, Potluck, Weeknight, No Cook, Refrigerator, Less than 4 Hours, Easy
Nutritional Information (per serving):
- Calories: 88.5
- Fat Content: 3.9g
- Saturated Fat Content: 1.9g
- Cholesterol Content: 10.2mg
- Sodium Content: 150.4mg
- Carbohydrate Content: 9.3g
- Fiber Content: 3.5g
- Sugar Content: 2.9g
- Protein Content: 6.3g
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Broccoli |
| 1 | Cauliflower |
| 1/4 | Purple Onion |
| 1/4 | Bacon Bits |
| 1/2 | Cheddar Cheese |
| 1 | Ranch Dressing |
Instructions:
-
Preparation:
- Wash the broccoli and cauliflower thoroughly under cold running water. Drain and pat dry with a clean kitchen towel.
- Cut the broccoli and cauliflower into bite-sized florets, ensuring they are uniform in size for even cooking and presentation.
- Finely dice the purple onion, or slice it thinly if you prefer a bit of crunch.
-
Assembly:
- In a large mixing bowl, combine the broccoli florets, cauliflower florets, diced purple onion, bacon bits, and cheddar cheese.
- Gently toss the ingredients together to ensure even distribution.
-
Dressing:
- Pour the ranch dressing over the salad ingredients, using enough to coat everything evenly. Adjust the amount according to your preference for creaminess.
-
Chilling:
- Cover the bowl with plastic wrap or a lid and place it in the refrigerator to chill for at least an hour. This allows the flavors to meld together, enhancing the overall taste of the salad.
-
Serving:
- Once chilled, give the salad a final toss to redistribute the dressing and flavors.
- Serve the Ranch Veggie Salad as a refreshing side dish at potlucks, weeknight dinners, or any gathering where you want to impress with minimal effort.
-
Enjoy!
- Dive into each crisp and flavorful bite, savoring the creamy ranch dressing combined with the freshness of the veggies and the savory notes of bacon and cheddar cheese.
This Ranch Veggie Salad is not only easy to make but also incredibly versatile, making it a staple recipe in your repertoire for any occasion. Whether you’re serving it alongside grilled meats at a barbecue or enjoying it as a light lunch on its own, it’s sure to be a crowd-pleaser every time!
