Steak Sauce Extraordinaire
Description: Elevate your steak game with this tantalizing Steak Sauce Extraordinaire recipe, perfect for adding a burst of flavor to your favorite cuts of meat. Whether you’re grilling up a storm or hosting a cozy dinner, this sauce is sure to impress with its harmonious blend of fresh rhubarb, tangy vinegar, and aromatic spices. Get ready to elevate your culinary creations to new heights with this delectable sauce!
Recipe Category: Sauces
Keywords: Grains, Vegetable, Canadian, European, Low Protein, Low Cholesterol, Healthy, Kid Friendly, Free Of…, Potluck, Spicy, Weeknight, For Large Groups, Refrigerator, Stove Top, < 4 Hours, Easy, Inexpensive
Nutritional Information (per serving):
- Calories: 82.4
- Fat Content: 0.1g
- Saturated Fat Content: 0g
- Cholesterol Content: 0mg
- Sodium Content: 8.8mg
- Carbohydrate Content: 20.1g
- Fiber Content: 0.8g
- Sugar Content: 17.6g
- Protein Content: 0.4g
Servings: 20
Cook Time: 1 hour
Prep Time: 20 minutes
Total Time: 1 hour 20 minutes
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 – 1 1/2 | Fresh rhubarb |
| 1 | Frozen rhubarb |
| 12 | Onion |
| 3/4 | Vinegar |
| 1 | Brown sugar |
| 1 | Ground cinnamon |
| 1/2 | Ground allspice |
| NA | Ground cloves |
Instructions:
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Prepare Ingredients:
- Gather all the required ingredients: fresh rhubarb, frozen rhubarb, onion, vinegar, brown sugar, ground cinnamon, ground allspice, and ground cloves.
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Cooking Process:
- Place all the ingredients in a large saucepan, ensuring to finely chop the onions and rhubarb.
- Bring the mixture to a gentle boil over medium heat, stirring occasionally to combine the flavors.
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Simmer to Perfection:
- Once the mixture reaches a boil, reduce the heat to low and let it simmer for approximately 1 hour.
- Stir occasionally to prevent sticking and ensure even cooking.
- Continue simmering until the sauce reaches your desired thickness, allowing the flavors to meld beautifully.
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Check Consistency:
- After 1 hour, check the consistency of the sauce. If it’s too thin, continue simmering until it thickens to your liking.
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Optional Step for Smooth Texture:
- For a smoother texture, allow the sauce to cool slightly, then carefully transfer it to a blender or food processor.
- Blend until smooth, ensuring all the ingredients are well incorporated.
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Serve and Enjoy:
- Your Steak Sauce Extraordinaire is now ready to serve! Enjoy it hot or cold, depending on your preference.
- This versatile sauce pairs perfectly with grilled steaks, roasted vegetables, or even as a dipping sauce for appetizers.
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Storage Tips:
- Store any leftover sauce in an airtight container in the refrigerator for up to one week.
- Simply reheat before serving, or enjoy it cold straight from the fridge.
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Share the Love:
- Don’t keep this delicious sauce to yourself! Share the recipe with friends and family so they can enjoy the culinary magic too.
Indulge in the rich flavors of this Steak Sauce Extraordinaire and elevate your dining experience to new heights. With its simple preparation and exquisite taste, it’s sure to become a staple in your kitchen repertoire. Whether you’re hosting a barbecue, weeknight dinner, or potluck gathering, this sauce is guaranteed to impress. Get ready to tantalize your taste buds and embark on a flavor-filled journey with every bite! 🥩✨
