Chocolate Chip Bars Recipe
Description: Indulge in the delightful taste of homemade Chocolate Chip Bars, perfect for any occasion. These vegan-friendly treats are not only delicious but also quick and easy to make.
Cook Time: 30 minutes
Prep Time: 10 minutes
Total Time: 40 minutes
Recipe Category: Bar Cookie
Keywords: Dessert, Cookie & Brownie, Vegan, Kid Friendly, < 60 Mins
Nutritional Information (per serving):
- Calories: 372.3
- Fat: 23.1g
- Saturated Fat: 4.9g
- Cholesterol: 0mg
- Sodium: 208.2mg
- Carbohydrates: 37.8g
- Fiber: 2.1g
- Sugar: 7.9g
- Protein: 5.3g
Servings: 12 bars
Ingredients:
- 3 1/2 cups flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 cups dry sweetener
- 1 cup vanilla extract
- 1 cup soymilk
- 1 cup water
- 1 cup chocolate chips
- 1 cup carob chips
Instructions:
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Preheat Oven: Begin by preheating your oven to 350 degrees Fahrenheit.
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Prepare Dry Ingredients: In a large mixing bowl, combine the flour, baking powder, baking soda, salt, and dry sweetener. Stir the ingredients together until they are well incorporated.
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Add Wet Ingredients: Next, add the oil, vanilla extract, soymilk, and water to the dry ingredients mixture. Gently fold in the chocolate chips and carob chips, ensuring they are evenly distributed throughout the batter.
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Mix Batter: Use a spatula or wooden spoon to mix the ingredients together until just combined. Be careful not to overmix, as this can result in tough bars.
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Transfer to Pan: Pour the batter into a greased 9×13 inch baking pan, spreading it out evenly with a spatula.
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Bake: Place the pan in the preheated oven and bake for 25-30 minutes, or until the bars are golden brown and a toothpick inserted into the center comes out clean.
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Test for Doneness: To ensure the bars are fully baked, insert a knife into the center. If it comes out clean or with just a few moist crumbs, the bars are ready.
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Cool and Serve: Once baked, remove the pan from the oven and allow the bars to cool in the pan for 10 minutes. Then, carefully transfer them to a wire rack to cool completely before cutting into bars.
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Enjoy: Serve these delicious Chocolate Chip Bars as a tasty treat for dessert, snacks, or anytime you’re craving something sweet!
These Chocolate Chip Bars are sure to be a hit with family and friends, and the best part is they can be whipped up in no time. Enjoy the rich flavor and chewy texture of these homemade bars, and feel free to customize them with your favorite mix-ins or toppings for a unique twist. Happy baking! 🍫🍪
